Cha Zui Nongjia Fan (Xiaosi Branch)
小吃快餐 · ⭐ 3.5
No. 50 Wenwei Road (behind Xiaosi Township Government)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 50 Wenwei Road (behind Xiaosi Township Government). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Rabbit with Carrots, Stewed Mud Carp with Lettuce, Dry-Fried Potato Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 50 Wenwei Road (behind Xiaosi Township Government)
- Popular dishes: Braised Rabbit with Carrots, Stewed Mud Carp with Lettuce, Dry-Fried Potato Strips, Hanzi Tofu Residue Bar, Steamed Eel with Pickled Chili
China trip · China travel
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Dishes
Braised Rabbit with CarrotsRabbit meat is braised with carrots, resulting in a tender and flavorful dish.
Stewed Mud Carp with LettuceFresh mud carp and lettuce are simmered together in a savory sauce made with soy sauce, garlic, and ginger, resulting in a rich, flavorful dish.
Dry-Fried Potato StripsDry-fried potato shreds is a Chinese home-style dish using potatoes as the main ingredient. Potatoes are sliced into thin strips, quickly stir-fried in hot oil until slightly charred, then seasoned with葱姜蒜 and chili for aroma, and finally flavored. Proper heat control ensures a crisp and tender texture.
Hanzi Tofu Residue BarA spicy snack made from soybean residue, stir-fried with chili, garlic, and scallions, popular in Sichuan cuisine.
Steamed Eel with Pickled ChiliA Sichuan dish made by steaming fresh eel with pickled chili, garlic, and ginger, resulting in a spicy and aromatic flavor.
Wild Eel with Lettuce Stir-fryWild eel and lettuce stir-fried in a savory sauce, combining tender eel with crisp lettuce for a balanced flavor.
Wild Celery Stir-Fried with PorkWild celery stir-fried with pork slices, a simple and flavorful dish combining the herb's fresh taste with tender meat.
Wild Wormwood ShootsA Chinese dish made from wild wormwood shoots, typically stir-fried with腊 meat or garlic for a fresh, fragrant taste.
Wild Fish and Tofu SoupA nourishing soup made with wild fish and soft tofu, gently simmered with ginger and scallions for a rich, savory flavor.
Wild Chives Stir-Fried with Free-Range EggsWild chives stir-fried with free-range eggs, a simple yet flavorful dish highlighting the natural taste of fresh ingredients.