Just Right Fish You See (Fengqing Road Branch)
小吃快餐 · ⭐ 3.6
Shop No. 6, Building 16, Zhengshang Yuantian Garden, Fengqing Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 6, Building 16, Zhengshang Yuantian Garden, Fengqing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy麻 Sichuan Pork Crisp, 水煮鸡肉, Refreshing Sour Cabbage Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 6, Building 16, Zhengshang Yuantian Garden, Fengqing Road
- Popular dishes: Spicy麻 Sichuan Pork Crisp, 水煮鸡肉, Refreshing Sour Cabbage Fish, Refreshing Sour Spicy Fish, Spicy Grilled Fish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy麻 Sichuan Pork CrispSpicy麻酥肉 is a Chinese dish featuring pork. Pork belly is cut into cubes, deep-fried until crispy, then stir-fried with Sichuan pepper, chili, scallions, and ginger to absorb the spicy-numbing flavor. The result is crispy outside and tender inside with rich aroma.
水煮鸡肉水煮鸡肉是一道以鸡胸肉为主要食材的菜肴，将鸡肉切片后用沸水焯熟，再与葱姜蒜、辣椒等调料一同炒制，最后加入适量清水或高汤煮制而成。
Refreshing Sour Cabbage FishFresh carp cooked with sour cabbage and spicy broth, offering a tangy and refreshing taste.
Refreshing Sour Spicy FishA refreshing sour-spicy fish dish made with tender fish fillets and spicy fermented chili, known for its bold flavor and quick preparation.
Spicy Grilled FishFresh fish grilled and simmered with vegetables in a spicy sauce, delivering a bold, aromatic flavor.
Cute Girl Tomato Basa FishTender basa fish fillets simmered with fresh tomatoes, creating a tangy and sweet dish that's both comforting and flavorful.
Sweet Tomato Black FishDelicate black fish fillets simmered with fresh tomatoes, creating a tangy and savory dish. A classic Sichuan-style recipe with aromatic spices.
Golden Sour Cabbage Basa FishGolden Sour Cabbage Basa Fish is a dish featuring basa fish as the main ingredient, paired with sour cabbage and golden soup seasoning. The basa fish is tender and boneless, while the sour cabbage provides a unique tangy flavor, and the golden soup adds a rich, hearty taste. The preparation involves marinating the fish, stir-frying the sour cabbage and golden soup base, and finally cooking the fish until fully done.
Fresh Sichuan Pepper FishFresh Sichuan Pepper Fish features tender fish fillets cooked in a spicy, numbing sauce made from fresh Sichuan peppercorns and chili, delivering a bold, aromatic flavor typical of Sichuan cuisine.