Lion Three · Crispy Eel BBQ (Xinhua Plaza 4th Floor Store)
Barbecue · ⭐ 4.4
4th Floor, Xinhe Shopping Plaza, No. 2088 Nanhai Avenue (North exterior sightseeing elevator直达)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Xinhe Shopping Plaza, No. 2088 Nanhai Avenue (North exterior sightseeing elevator直达). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick Cut Juicy Diaphragm Bao, Thick-cut Beef Tongue, Angus Snow Rib.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating: 4.4
- Address: 4th Floor, Xinhe Shopping Plaza, No. 2088 Nanhai Avenue (North exterior sightseeing elevator直达)
- Popular dishes: Thick Cut Juicy Diaphragm Bao, Thick-cut Beef Tongue, Angus Snow Rib, Grilled Live Eel, Charcoal-Grilled Crispy Eel
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Dishes
Thick Cut Juicy Diaphragm BaoThick-cut diaphragm meat with a savory sauce, served in a soft and crispy bao bun for a rich, juicy bite.
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
Angus Snow RibAngus snow rib uses premium Angus beef rib, known for its tender texture and marbled fat. Marinated and grilled over charcoal, it delivers a crispy exterior and juicy interior with rich aroma.
Grilled Live EelGrilled live eel is made from fresh live eel, which is cleaned and scored on the surface to allow for better flavor absorption. The eel is marinated in a special sauce for a period of time, then grilled over charcoal until the skin is fragrant and crispy while the flesh remains tender. It can be served with rice or vegetables.
Charcoal-Grilled Crispy EelFresh eel marinated and grilled over charcoal, resulting in a crispy skin and tender flesh.
Charcoal-grilled Fish BladderA dish made by grilling fish bladder over charcoal, resulting in a tender and aromatic flavor.
Premium Thick-cut Pork BellyPremium thick-cut pork belly marinated and grilled over charcoal, offering a crispy exterior and tender, juicy interior.
Premium Thick-Sliced Grilled Pork BellyPremium thick-sliced pork belly marinated and grilled to perfection, offering a crispy exterior and tender, juicy interior.
Crab Sesame Salt OkraOkra slices are marinated with sesame salt and stir-fried with crab meat. Crisp texture with a savory, slightly sweet flavor, highlighting the freshness of okra and the delicacy of crab.
Marinated Grilled BeefMarinated Grilled Beef is a dish made with fresh beef slices marinated in soy sauce, garlic, black pepper, and honey, then grilled to perfection for a tender and flavorful experience.
Spiced Beef RollsSeasoned beef is a dish made primarily with beef slices, typically stir-fried with scallions, ginger, garlic, and doubanjiang, then seasoned with soy sauce, cooking wine, and sugar.
金枪鱼鱼籽拌饭金枪鱼鱼籽拌饭以米饭为基础，加入新鲜金枪鱼鱼籽和调味料拌匀。主要食材包括大米、金枪鱼鱼籽、酱油、芝麻油及少量葱花或海苔碎。制作时将米饭煮熟后稍凉，与处理好的鱼籽混合，搅拌均匀即可食用。