LE COQ Big Rooster Tapas (Gubei Branch)
Western cuisine · ⭐ 4.6
No. 570 Huangjincheng Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 570 Huangjincheng Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Temperature M3 Australian Wagyu Sirloin, South American Shrimp Clay Pot Rice, Bolognese Sauce Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.6
- Address: No. 570 Huangjincheng Road
- Popular dishes: Low-Temperature M3 Australian Wagyu Sirloin, South American Shrimp Clay Pot Rice, Bolognese Sauce Pasta, French Truffle Baked Chicken, Red Wine Beef Face Noodles
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Dishes
Low-Temperature M3 Australian Wagyu SirloinPremium M3 Australian Wagyu sirloin cooked slowly at low temperature for optimal tenderness and juiciness, served with black pepper or red wine sauce.
South American Shrimp Clay Pot RiceSouth American Shrimp Clay Pot Rice is a dish made with South American shrimp, rice, and spices, cooked slowly over a wood fire. It has a tender texture and rich aroma.
Bolognese Sauce PastaSpaghetti Bolognese is an Italian dish featuring pasta mixed with a meat sauce made from ground beef, onions, carrots, celery, tomato paste, and spices. It's typically served with Parmesan cheese.
French Truffle Baked ChickenFrench Truffle Baked Chicken features chicken baked with truffle, cream, and cheese for a rich, aromatic dish.
Red Wine Beef Face NoodlesBeef face meat slow-cooked in red wine, served with handmade noodles for a rich, savory dish.
Romaine Lettuce SaladA fresh salad made with romaine lettuce and seasonal vegetables, dressed simply with olive oil and lemon juice.
American Wagyu BurgerThe American Wagyu burger features premium Wagyu beef patties as the main ingredient, paired with fresh vegetables such as lettuce, tomato, and onion, all nestled in a toasted hamburger bun. The Wagyu beef patty is pan-seared to the desired doneness, typically topped with a slice of cheese, and finished with either American sauce or mustard sauce.
Scallion Oil Black Truffle Sea Urchin RiceA luxurious rice dish featuring fragrant scallion oil, fresh sea urchin, and black truffle for a rich, savory experience.
Spanish Pork Ribs CasseroleSpanish Pork Ribs Casserole Rice, featuring tender pork ribs paired with rich cheese and colorful vegetables, baked to perfection for饱满 grains and a satisfying texture. The savory aroma of the pork ribs blends harmoniously with the creamy cheese, enhanced by the freshness of vegetables, creating a Western-style main dish that excels in color, fragrance, and taste.
Spanish Spicy Oil-Soaked ShrimpSpanish spicy oil-soaked shrimp is made with fresh shrimp, olive oil, chili, and spices. It has a tender texture and a rich spicy flavor.
Sicilian Fish StewA hearty stew featuring a mix of fresh fish, tomatoes, olive oil, garlic, and herbs, slow-cooked to perfection in the style of Sicily.
Sauce-Braised BeefA Chinese dish made by slow-cooking beef in a savory sauce with spices like star anise and cinnamon.
Sour Spicy SquidletsFresh squidlets stir-fried with chili, vinegar, and garlic for a crisp texture and tangy-spicy flavor.