Encounter Xiao Mian (Lishui Bighao Center Store)
小吃面食 · ⭐ 4.1
Units L1-31 and L1-32-2, First Floor, Bigao Commercial Center, No. 89 South Lishui Avenue
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Units L1-31 and L1-32-2, First Floor, Bigao Commercial Center, No. 89 South Lishui Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Frozen Lemon Tea, Roasted Pig Trotters, Sichuan Duck Blood Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 4.1
- Address: Units L1-31 and L1-32-2, First Floor, Bigao Commercial Center, No. 89 South Lishui Avenue
- Popular dishes: Frozen Lemon Tea, Roasted Pig Trotters, Sichuan Duck Blood Noodles, Cumin Spicy Roasted Wings (2 Pieces), Pork and Chive Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Frozen Lemon TeaFrozen lemon tea is a beverage made primarily from lemons and tea, served with ice or chilled. It's simple to prepare: first slice the lemon and brew it with tea, then add sugar or honey to taste. Finally, add ice cubes or refrigerate before enjoying.
Roasted Pig TrottersSkewered roasted pig trotters made with pig trotters, blanched to remove odor, marinated in secret sauce, then grilled in oven or over charcoal until skin is crispy and meat tender. Reddish glossy finish, soft and flavorful with rich sauce and meat aroma.
Sichuan Duck Blood NoodlesTianfu Duck Blood Noodles feature fine noodles as the main ingredient, paired with duck blood, beef or pork mince, and seasoned with scallions, garlic, chili oil, and other condiments. After boiling, the noodles are mixed with a specially prepared sauce, then topped with blanched duck blood and minced meat, and finally garnished with cilantro or crushed peanuts for a rich and flavorful experience.
Cumin Spicy Roasted Wings (2 Pieces)Fresh chicken wings marinated and roasted with cumin and chili, delivering a fragrant, spicy flavor with tender meat inside.
Pork and Chive DumplingsA classic Chinese pastry made with pork and chives, wrapped in dough and pan-fried until golden and crispy.
Amber Ice JellyAmber Ice Jelly is a dessert made primarily from ice jelly, served with assorted dried fruits, nuts, and syrup. After special processing, the ice jelly becomes transparent amber in color, with a smooth texture. When drizzled with a specially prepared syrup and paired with the aroma of dried fruits and nuts, it offers a refreshing and delightful taste.
Red Bowl Spicy Noodles with Pea PasteHongwan Wanza Mian is a noodle dish made primarily with thin noodles, peas, and a mixed sauce. The noodles are boiled and drained, the peas are stewed until soft and tender, and the mixed sauce is prepared by stir-frying minced meat with seasonings. Finally, the noodles, peas, and sauce are combined in a red bowl, presenting an appealing color and aroma.
Spicy Sour Noodles in Golden BowlGolden Bowl Spicy and Sour Noodles, made with sweet potato noodles as the main ingredient, served in a spicy and sour broth, garnished with bean sprouts, crushed peanuts, and cilantro. The noodles are chewy, and the broth is tangy and spicy, making it a uniquely flavorful noodle dish.
Golden Roasted Tofu CubesGolden baked tofu is a dish made primarily from tofu blocks, marinated, then grilled or baked until golden and crispy. Seasonings like soy sauce, sugar, and sesame oil are added for flavor.