Baixiu · Honglou Banquet Center
地方菜 · ⭐ 3.5
No. 8, Baixiu Street, Baixiucheng
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Baixiu Street, Baixiucheng. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Sea Cucumber with Millet, Organic Chili Stir-fried Pork Belly, Salt-Baked Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.5
- Address: No. 8, Baixiu Street, Baixiucheng
- Popular dishes: Stewed Sea Cucumber with Millet, Organic Chili Stir-fried Pork Belly, Salt-Baked Clams, Clay Pot Old Softshell Turtle, Mustard Lobster
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stewed Sea Cucumber with MilletA nourishing Chinese dish made by slow-cooking sea cucumber and millet until tender, resulting in a rich, savory broth.
Organic Chili Stir-fried Pork BellyA dish made with organic pork belly and fresh chili peppers, stir-fried quickly to retain tenderness and spicy flavor.
Salt-Baked ClamsSalt-baked clams is a dish featuring fresh clams, seasoned and baked with salt to absorb its flavor while maintaining their tender texture.
Clay Pot Old Softshell TurtleOld softshell turtle stewed slowly in a clay pot with ham, chicken, and mushrooms, resulting in rich broth and tender meat.
Mustard LobsterMustard lobster shrimp features fresh lobsters, blanched, drained, and mixed with a mustard sauce made from mustard powder, soy sauce, vinegar, sugar, and sesame oil for rich flavor and strong mustard aroma.
Garlic Crispy ChickenGarlic crispy skin chicken is a dish made with whole chicken, marinated and deep-fried until the skin is golden and crunchy. Main ingredients include chicken, garlic, ginger, and seasonings. The chicken is first marinated, then fried at high heat to achieve a crispy crust, and finally stir-fried with sautéed garlic to infuse the flavor.