Zhang Xiumei Crispy Chicken Rice · Grilled Meat Bibimbap
特色菜 · ⭐ 3.4
No. 11 Shibai Street, Basement Level 1, Zhonghe Urban Plaza, Unit 1648-1-C1-12
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11 Shibai Street, Basement Level 1, Zhonghe Urban Plaza, Unit 1648-1-C1-12. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cheesy Grilled Meat Rice Bowl, Cheesy Crispy Chicken Rice Bowl, Wood Ear Mushroom and Pork Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 特色菜
- Rating: 3.4
- Address: No. 11 Shibai Street, Basement Level 1, Zhonghe Urban Plaza, Unit 1648-1-C1-12
- Popular dishes: Cheesy Grilled Meat Rice Bowl, Cheesy Crispy Chicken Rice Bowl, Wood Ear Mushroom and Pork Rice Bowl, Crispy Pork Sausage, Fried Taro and Sweet Potato Balls
China trip · China travel
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Dishes
Cheesy Grilled Meat Rice BowlA savory dish featuring grilled meat, melted cheese, and steamed rice, topped with fresh vegetables for a rich, creamy flavor.
Cheesy Crispy Chicken Rice BowlCrispy chicken with creamy cheese sauce served over steamed rice, offering a satisfying blend of textures and flavors.
Wood Ear Mushroom and Pork Rice BowlWood Ear Meat Rice Bowl is a dish primarily made with pork, wood ear mushrooms, yellow flower vegetables, and eggs. To prepare it, first cook sliced pork, then add rehydrated wood ear mushrooms and yellow flower vegetables to stir-fry. Finally, pour the cooked egg mixture over the ingredients, season to taste, and serve on top of rice.
Crispy Pork SausageFried pork cartilage sausage is a deep-fried dish made with pork cartilage and sausages. The marinated pork cartilage is mixed with sausages, coated in starch or batter, then fried until crispy outside and fully cooked inside.
Fried Taro and Sweet Potato BallsFried taro sweet potato balls are a deep-fried snack made primarily from taro and sweet potatoes. The ingredients are steamed, mashed, mixed with starch, sugar, and seasonings, shaped into balls, then fried until golden and crispy.
Amber Grilled Meat Rice BowlA Korean-style dish featuring grilled marinated meat served over rice, topped with fresh vegetables and a sweet-savory amber sauce.
Honey-glazed BBQ Rice BowlHoney-glazed stir-fry rice bowl features marinated pork or chicken, grilled and sliced, served over rice with fresh lettuce, cucumber, and other vegetables, drizzled with a sweet honey sauce, and finished with sesame seeds.
Honey-glazed Crispy Chicken Rice BowlHoney-glazed crispy chicken rice features marinated thigh meat fried until golden and crunchy, then coated in a sweet honey sauce made from honey, soy sauce, and sugar. Served over rice with sliced chicken and sauce mixed in, garnished with cucumber or lettuce for a fresh bite.
Black Pepper Grilled Meat Rice BowlBlack pepper grilled meat bowl features tender black pepper-flavored grilled meat served over fragrant white rice, thoroughly mixed with the savory meat sauce. The meat is charred on the outside and juicy on the inside, creating a richly layered taste when combined with the rice.