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Xi He Italian Restaurant

小吃快餐 · ⭐ 3.7

Room 101, Building 2, Rongchuang Yingshida Center

Dishes

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  Double Shrimp Pineapple Pizza

  A thin-crust pizza topped with shrimp, pineapple, and mozzarella cheese, baked until golden and bubbly.
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  New Orleans Chicken Pizza

  A pizza featuring tender roasted chicken, onions, bell peppers, and mozzarella cheese on a thin crust, seasoned with New Orleans-style spices.
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  Takoyaki

  Takoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
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  Fragrant Chicken Cubes

  A savory dish of tender chicken cubes coated in a light batter and deep-fried until golden, served with a fragrant sauce for a satisfying bite.
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  Red Bean Milk Tea

  Red bean milk tea is a beverage made by combining brewed black or green tea with cooked red beans and milk or plant-based milk. To prepare it, first cook the red beans until soft and tender, then mix them with the brewed tea, and finally add sugar to taste. It can be served chilled with ice or heated according to preference.
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  Pure Meat Sausage

  Pure meat sausages are made from selected pork, carefully processed and wrapped in casings to form a full-bodied sausage. During roasting, the fat in the meat slightly oozes out, giving the surface an enticing golden color. When eaten, the outer skin is crispy while the meat inside is tender and juicy, with a rich aroma.
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  Delicious Onion Rings

  Delicious onion rings made by coating sliced onions in batter and deep-frying until golden and crispy.
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  Meat Sauce Pasta

  Spaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
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  Mango and Red Bean Pizza

  A sweet and fruity pizza featuring mango slices and red beans on a crispy base, baked to perfection.
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  Golden Lychee Durian Pizza

  Golden Lychee Durian Pizza features fresh golden lychee durian flesh, melted mozzarella cheese, and a crispy crust, baked to perfection for a rich, sweet flavor.
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  Taro Sweet Potato Balls

  Taro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
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  Golden Cheese Sticks

  Crispy pastry wrapped around melted cheese, fried to golden perfection for a savory, stringy bite.
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  Golden Butterfly Shrimp

  Golden Butterfly Shrimp is made with fresh large shrimp. After removing the shells, the shrimp are split open from the back without cutting through completely, forming a butterfly shape. The shrimp meat is coated in a thin layer of mixed egg and starch batter, then deep-fried until golden and crispy. The finished dish has a golden color and a butterfly-wing-like appearance.
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  Black Pepper Beef Spaghetti

  Black pepper beef pasta is made with beef slices and Italian noodles, combined with a black pepper sauce. The beef is sliced, marinated with seasonings, then stir-fried with onions, green peppers, and other vegetables. A black pepper sauce is added for flavor, and the mixture is finally tossed with cooked pasta.

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