Our Home Northeast Cuisine (Chengda Branch)
Northeastern Chinese cuisine · ⭐ 3.7
No. 59 Jianghua Road, Shiling Subdistrict, Building 3, 2nd Floor, Unit 157
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 59 Jianghua Road, Shiling Subdistrict, Building 3, 2nd Floor, Unit 157. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Three Fresh Vegetables, Potato Stewed Chicken with Rice, Large Chicken Leg with Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: No. 59 Jianghua Road, Shiling Subdistrict, Building 3, 2nd Floor, Unit 157
- Popular dishes: Northeastern Three Fresh Vegetables, Potato Stewed Chicken with Rice, Large Chicken Leg with Drink, Spicy Cucumber and Rice, Wood Ear Pork with Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Northeastern Three Fresh VegetablesA classic Northeast Chinese dish featuring eggplant, potato, and green pepper stir-fried with garlic and soy sauce, served with rice.
Potato Stewed Chicken with RiceA classic Chinese dish featuring tender chicken and soft potatoes simmered in savory sauce, served with steamed rice for a hearty meal.
Large Chicken Leg with DrinkA large chicken leg dish, marinated and grilled to perfection, served with a refreshing drink for balanced flavor.
Spicy Cucumber and RiceA refreshing dish featuring mashed cucumber seasoned with garlic, vinegar, salt, sugar, and sesame oil, served with steamed rice for a balanced meal.
Wood Ear Pork with EggA classic Chinese dish made with pork, wood ear mushrooms, eggs, and carrots, stir-fried to perfection and served with rice.
Special Pork and Cauliflower Stir-fryPork slices stir-fried with cauliflower, seasoned to perfection—delicious and budget-friendly.
Spicy Stir-fried Pig's Tripe with RiceA spicy stir-fry dish made with pig's tripe and seasoned vegetables, served with steamed rice for a bold, satisfying meal.
Spicy Pork Slice Omelette RiceSpicy pork slices stir-fried with eggs and rice, seasoned with Sichuan peppercorns and chili for a bold, numbing heat.
Pineapple Sweet and Sour Pork with RiceA Cantonese dish featuring crispy pork cubes stir-fried with fresh peaches in a sweet and sour sauce, served with steamed rice.
Black Pepper Chicken NoodlesA savory dish featuring tender chicken strips stir-fried with udon noodles and a rich black pepper sauce.