鑫震源·苏式大虾生煎(木渎西城99店)
小吃快餐 · ⭐ 4.5
Unit 289, 1st Floor, Zhejian Fenghua Plaza, South Jinfeng Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 289, 1st Floor, Zhejian Fenghua Plaza, South Jinfeng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Big Shrimp Pan-Fry, Osmanthus Red Bean Dumplings, Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.5
- Address: Unit 289, 1st Floor, Zhejian Fenghua Plaza, South Jinfeng Road
- Popular dishes: Signature Big Shrimp Pan-Fry, Osmanthus Red Bean Dumplings, Beef Noodle Soup, Tomato Sour Soup Hot Pot Dumplings, Classic Lane Pork Jiaozi
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Dishes
Signature Big Shrimp Pan-FryA specialty dish featuring large shrimp pan-fried to perfection, with a crispy exterior and tender, flavorful interior.
Osmanthus Red Bean DumplingsA traditional Chinese dessert made of glutinous rice balls filled with sweet red bean paste and served in osmanthus syrup, offering a fragrant and soft texture.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Tomato Sour Soup Hot Pot DumplingsA flavorful dish featuring handmade dumplings simmered in a tangy tomato-based broth, perfect for a comforting meal.
Classic Lane Pork JiaoziA classic Shanghai street snack made with pork filling, pan-fried until golden and crispy on the bottom, with a juicy, savory interior.
Shrimp Imperial DumplingsShrimp imperial dumplings feature fresh river shrimp and pork filling, hand-rolled and boiled in a clear broth, offering a delicate, savory taste with rich shrimp flavor.
Shrimp DumplingsShrimp dumplings filled with fresh shrimp and pork, steamed or boiled in a light broth, served with green onions and sesame oil.
Egg Yolk Cheese Paper DumplingsDelicate dumplings made with thin paper-like wrappers filled with a blend of salted egg yolk and cheese, steamed to perfection for a rich, creamy texture.
Crab and Shrimp DumplingsDelicate dumplings filled with fresh shrimp and crab meat, simmered in a clear broth for a rich, savory flavor.
Fragrant Spicy Crawfish Pan-FryFresh crawfish cooked in a spicy sauce and pan-fried until crispy, delivering a bold, aromatic flavor.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Golden Tender Pork TenderloinGolden Tender Pork Tenderloin is a dish primarily made from pork tenderloin. The meat is cut into strips or slices, marinated for flavor, then coated with egg wash and breadcrumbs or starch before being deep-fried in hot oil until golden and crispy. The result is a dish with a golden, fragrant crust and tender, juicy meat inside. Key steps include cutting, marinating, coating, and frying. It is commonly served with pepper salt or a sweet and sour sauce.