A Xiang Rice Noodles (Laoshan Wanda Plaza)
小吃快餐 · ⭐ 3.9
Unit LG220, Laoshan MixC, No. 101 Shenzhen Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit LG220, Laoshan MixC, No. 101 Shenzhen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 举人番茄过桥米线, Yunnan Sour Cabbage Hot Pot Rice Noodles, 小状元肉夹馍.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit LG220, Laoshan MixC, No. 101 Shenzhen Road
- Popular dishes: 举人番茄过桥米线, Yunnan Sour Cabbage Hot Pot Rice Noodles, 小状元肉夹馍, Kimchi Beef, Kimchi Beef Hot Pot Rice Noodles
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Dishes
举人番茄过桥米线举人番茄过桥米线以新鲜番茄为主要食材,搭配米线、鸡肉片、豆腐皮、蔬菜等,将煮熟的番茄汤底倒入装有生食材的碗中,利用热汤烫熟食材。制作过程中注重汤底的鲜美与食材的原味结合。
Yunnan Sour Cabbage Hot Pot Rice NoodlesYunnan sour cabbage hot pot rice noodles is a Yunnan specialty made with rice noodles, sour cabbage, pork, and chili, cooked in a small pot. It has a fresh and spicy flavor that stimulates the appetite.
小状元肉夹馍小状元肉夹馍以烤制的面饼夹入炖煮的猪肉为主要食材,猪肉通常选用五花肉,经过长时间慢炖至软烂入味,再切碎与葱姜等调料混合,放入面饼中食用。
Kimchi BeefKimchi beef is a dish made primarily with beef rolls and kimchi. The beef rolls are usually marinated and stir-fried or simmered with kimchi, enhanced with garlic and ginger. A little broth or water is added to let the flavors blend. The finished dish has a bright red color and rich taste.
Kimchi Beef Hot Pot Rice NoodlesA spicy and savory dish featuring tender beef slices, sour kimchi, and rice noodles in a rich broth.
Yunnan Spicy Crossing-the-Bridge NoodlesYunnan-style spicy hot pot rice noodles feature rice noodles with chicken, beef, fish slices, ham, bean sprouts, and chives. Boil broth, then add raw meat and vegetables to cook, finally mixing in the rice noodles.
秀才经典过桥米线秀才经典过桥米线以新鲜米线为主料,搭配鸡肉、火腿、鱼片、豆腐皮、蔬菜等食材。汤底通常为鸡骨或猪骨熬制的高汤,食用时将生食材依次放入滚烫的汤中烫熟,米线最后加入拌匀。
Sauce-Flavored Pork Diced Noodle SoupSauce-Flavored Pork Diced Noodle Soup is a Chinese noodle dish made with pork dices, rice noodles, and a special sauce. The pork dices are stir-fried and then cooked in the sauce before being served with rice noodles.
Taro DumplingsXiangyu Shu Qiu is a creative snack made primarily from taro and potatoes. First, the taro and potatoes are steamed until tender, then peeled and mashed into a smooth paste. After mixing thoroughly, the mixture is shaped into small balls. Finally, the potato balls are deep-fried in oil until golden brown, then removed and drained of excess oil.