Lu Yuanwai Soy Milk & Fried Dough Sticks (Wanghu Cheng Branch)
小吃快餐 · ⭐ 3.6
Intersection of Meisheng Road and Wanghu Middle Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Meisheng Road and Wanghu Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yuanwai Big Fried Dough Stick, Yuanwai Freshly Ground Soy Milk, Special Tofu Skin Rolls with Fried Dough Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.6
- Address: Intersection of Meisheng Road and Wanghu Middle Road
- Popular dishes: Yuanwai Big Fried Dough Stick, Yuanwai Freshly Ground Soy Milk, Special Tofu Skin Rolls with Fried Dough Stick, Braised Fish Cubes in Clay Pot, Tofu pudding
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Dishes
Yuanwai Big Fried Dough StickA traditional Chinese snack made by deep-frying fermented dough, resulting in a crispy exterior and soft interior, often served with soy milk or congee.
Yuanwai Freshly Ground Soy MilkFreshly ground soy milk made from high-quality beans, slowly cooked for a smooth and healthy breakfast drink.
Special Tofu Skin Rolls with Fried Dough StickA Chinese snack made by wrapping fried dough sticks in tofu skin, then pan-fried or steamed, offering a crispy exterior and soft interior.
Braised Fish Cubes in Clay PotA classic Chinese dish featuring tender fish cubes simmered in a clay pot with tofu and vegetables, resulting in a rich, savory flavor.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Chicken丝 with Baby Bok ChoyA dish made with shredded chicken and baby bok choy, stir-fried gently with minimal seasoning for a fresh and delicate flavor.