Tang Xiaobao
小吃快餐 · ⭐ 4.4
Feicui Lüzhou · Senlin Bandao, Yongning Subdistrict (west of Chenjialin Road)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Feicui Lüzhou · Senlin Bandao, Yongning Subdistrict (west of Chenjialin Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shagiang Stewed Chicken Rice, Sea Flower Mung Bean Refreshment, Chaozhou Handmade Huai Shan Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.4
- Address: Feicui Lüzhou · Senlin Bandao, Yongning Subdistrict (west of Chenjialin Road)
- Popular dishes: Shagiang Stewed Chicken Rice, Sea Flower Mung Bean Refreshment, Chaozhou Handmade Huai Shan Roll, Fried Tofu Skin Snack, Fried Sweet Potato
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Dishes
Shagiang Stewed Chicken RiceA Cantonese dish featuring chicken stewed with sand ginger, garlic, and fermented black beans in a clay pot, served over rice.
Sea Flower Mung Bean RefreshmentMade from sea flower and mung beans, this drink is soaked, cooked, and cooled. It offers a refreshing, naturally sweet taste with a subtle plant aroma, perfect for cooling down in summer.
Chaozhou Handmade Huai Shan RollMade from fresh huai shan, sliced and wrapped in thin dough, then steamed. Soft, sticky texture with a delicate natural aroma, highlighting the pure flavor of huai shan without added seasonings.
Fried Tofu Skin SnackA crispy snack made by frying tender tofu slices coated in starch, popular in Chinese street food culture.
Fried Sweet PotatoA Chinese snack made by frying sweet potato slices until crispy and golden, offering a sweet and satisfying taste.
Tea Tree Mushroom and Black Chicken SoupA nourishing soup made by slow-cooking tea tree mushrooms and black chicken, resulting in a clear broth with rich flavor and health benefits.
Pineapple Sweet and Sour Pork Steamed RicePineapple sweet and sour pork steamed rice features pork tenderloin stir-fried with pineapple chunks, bell peppers, and a tangy sauce, then layered over rice and steamed. The dish offers a balanced sweet and sour flavor with tender meat and fragrant rice.
Sour Cabbage Stir-Fried with PorkA classic Chinese home-style dish made by stir-frying pork slices with sour cabbage, resulting in a tangy and savory flavor.
Pan-fried Jinchang Fish Dry RicePan-fried Jinchang fish dry rice features crispy fried fish flakes served over steamed rice, offering a savory and satisfying meal.
Pan-fried Grass CarpFresh grass carp is marinated and pan-fried over medium heat until golden brown on both sides, with a crispy exterior and tender flesh. Main ingredients: grass carp; method: pan-frying.