Lao Niang Jiu (Hangzhou Xiangyuan Road Store)
小吃快餐 · ⭐ 4.0
No. 39 Xiangyuan Road, Lao Niang Jiu
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 39 Xiangyuan Road, Lao Niang Jiu. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Egg Dumplings, Preserved Mustard Greens with Fish-Flavored Pork, Duck with Tea Tree Mushroom and Fish-Flavored Pork Shreds.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 39 Xiangyuan Road, Lao Niang Jiu
- Popular dishes: Shanghai Egg Dumplings, Preserved Mustard Greens with Fish-Flavored Pork, Duck with Tea Tree Mushroom and Fish-Flavored Pork Shreds, Half-price Yangmei Juice, Spicy Chicken with Edamame
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Dishes
Shanghai Egg DumplingsA traditional Chinese dish made by frying eggs into thin skins and wrapping them around minced pork and shrimp, then steaming until tender. Known for its delicate flavor and rich egg aroma.
Preserved Mustard Greens with Fish-Flavored PorkA dish combining preserved mustard greens stir-fried with minced pork and fish-flavored shredded pork, offering a savory and slightly sweet taste.
Duck with Tea Tree Mushroom and Fish-Flavored Pork ShredsA hearty dish featuring duck stewed with tea tree mushrooms, served with classic fish-flavored pork shreds—savory, aromatic, and balanced.
Half-price Yangmei JuiceA refreshing drink made from fresh yangmei berries, offering a naturally sweet and tangy flavor. Enjoy it at half price!
Spicy Chicken with EdamameA spicy stir-fry dish made with chicken and edamame, seasoned with chili peppers and Sichuan peppercorns for a bold, aromatic flavor.
Uncle's Braised Pork RiceA traditional Chinese dish featuring slow-cooked pork belly in a savory sauce, served over steamed rice.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Silver Fish Steamed EggA delicate dish made with fresh silver fish and eggs, steamed to a silky texture, offering a mild and savory flavor.
Fish Meat Lion's Head at Half PriceFish meat lion's head is a delicacy made from fresh fish paste, shaped into large balls and steamed until tender. Served with broth or sauce for a rich, savory taste.
Golden Fried Rice with EggsGolden fried rice made with rice and eggs, enhanced with scallions and carrot cubes, stir-fried in a hot pan using cold oil to separate the eggs before mixing with leftover rice for distinct grains and a golden hue.