Octopus Story (Wuzhong Yongwang Branch)
日料 · ⭐ 3.7
1st Floor, AEON Mall Wu Zhong
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, AEON Mall Wu Zhong. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Happy Squid Kids, Deep-Sea Squid, Beef Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 日料
- Rating: 3.7
- Address: 1st Floor, AEON Mall Wu Zhong
- Popular dishes: Happy Squid Kids, Deep-Sea Squid, Beef Stir-Fried Noodles, Pure Meat Sausage Skewers, Lamb Fried Noodles
China trip · China travel
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Dishes
Happy Squid KidsA dish made with fresh squid stir-fried quickly with vegetables, offering a savory and slightly spicy taste. Popular as a family meal or appetizer.
Deep-Sea SquidFresh deep-sea squid is cleaned and cooked by blanching or stir-frying, then quickly stir-fried with garlic, chili, and onion for a tender texture.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Pure Meat Sausage SkewersPure meat sausage skewers made from seasoned pork, stuffed into casings and air-dried or smoked for a rich, savory flavor—perfect for grilling or steaming.
Lamb Fried NoodlesA Chinese home-style dish made by stir-frying lamb slices with noodles and vegetables, offering a savory and satisfying flavor.
Tender Beef SkewersTender beef skewers made from marinated beef strips, grilled to perfection for a juicy and flavorful bite.
Squid KingA dish made with fresh squid stir-fried with garlic, chili, and onion, offering a tender and aromatic flavor.
Squid FinA dish made from squid, simmered in broth to achieve a tender and savory flavor, often served at banquets.