Datian Beef Tail Soup (Happiness North Road Branch)
韩式料理 · ⭐ 4.4
No. 118 Xingfu North Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 118 Xingfu North Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Datian Beef Tail Soup, Pickled Vegetables.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 韩式料理
- Rating: 4.4
- Address: No. 118 Xingfu North Road
- Popular dishes: Pumpkin Porridge, Datian Beef Tail Soup, Pickled Vegetables, Kimchi Pancake, Seafood Scallion Pancake
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Datian Beef Tail SoupA rich soup made from beef tails and vegetables, slow-cooked to perfection for a savory and nourishing dish.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Kimchi PancakeKimchi pancake is a snack made primarily with kimchi. The kimchi is chopped and mixed with flour and water to form a batter, then enhanced with scallions, eggs, and other seasonings for added aroma. Pour the batter into a heated flat pan and cook until golden brown on both sides.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Stir-Fried Mixed VegetablesStir-fried mixed vegetables is a dish made by stir-frying a combination of various vegetables. Main ingredients include carrots, spinach, bean sprouts, and onions, with flexible搭配 based on season and personal taste. The preparation method is simple: wash and slice the vegetables, then stir-fry them in a pan one by one, finally adding seasonings and mixing well.
Stir-Fried Cheese Rice CakeA fusion dish featuring soft rice cakes stir-fried with melted cheese and vegetables, offering a rich, savory flavor.
Grilled Pork BellyGrilled pork belly is a dish made primarily from pork belly, marinated and then roasted in an oven or over charcoal. The fat and lean layers create a crispy skin and tender meat as the fat melts during cooking.
照烧鸡肉拌饭照烧鸡肉拌饭以鸡腿肉为主料,经过腌制后煎熟,再用照烧酱汁(由酱油、味醂、糖和清酒调制)炖煮入味。米饭铺底,将鸡肉切块后覆盖其上,常搭配生菜或葱花点缀。
Pork Spine Potato Soup PotA hearty soup pot made with pork spine and potatoes, simmered slowly to create a rich, savory broth.