Feng Hua Baozi Shop (Huguang Road Store)
小吃快餐 · ⭐ 3.7
No. 245, Hu Guang Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 245, Hu Guang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Porridge, Stir-fried Potato Shreds, Stir-fried Spiced Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 245, Hu Guang Road
- Popular dishes: Rice Porridge, Stir-fried Potato Shreds, Stir-fried Spiced Peanuts, Beef Dumplings, Beef and Radish Dumplings
China trip · China travel
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Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
Stir-fried Spiced PeanutsA classic Chinese cold dish made with peanuts stir-fried in seasoned oil, often served as a side or appetizer.
Beef DumplingsBeef buns are made with high-quality beef as the main ingredient, combined with seasonings such as green onions and ginger, finely chopped to form the filling. The dough is made from high-gluten flour, fermented, then rolled into round wrappers to enclose the beef filling before steaming. The finished product has a soft, white outer skin and a savory, juicy interior.
Beef and Radish DumplingsBeef and radish dumplings made with flour wrappers, filled with a mixture of minced beef and shredded white radish, seasoned appropriately, then steamed.
Zucchini and Egg Stir-FryZucchini and egg is a home-style dish primarily made with zucchini and eggs. The preparation typically involves slicing the zucchini and beating the eggs. First, the eggs are fried until set, then the zucchini slices are added and stir-fried together. After seasoning, it's ready to serve.
Leek and EggLeek and egg is a home-style dish primarily made with leeks and eggs. The preparation is simple: wash and chop the leeks, and beat the eggs separately. Heat oil in a pan, first stir-fry the eggs until set, then add the leeks and stir-fry together. Season with an appropriate amount of salt and cook until the leeks are just tender. Serve hot.
香辣肉丝炒面香辣肉丝炒面是一道以猪肉切丝为主料，搭配青椒、洋葱等蔬菜，用面条炒制而成的菜肴。制作时先将肉丝腌制后滑炒，再加入配菜翻炒，最后倒入煮熟的面条拌匀，调味后即可出锅。
Fish Ball Vegetable Stir-Fried NoodlesA savory stir-fried noodle dish featuring fish balls, fresh vegetables, and a light sauce, popular in Chinese households.
Egg and Tomato Fried NoodlesA classic Chinese dish made by stir-frying eggs, tomatoes, and noodles together for a savory and satisfying meal.