Tan Ji Thirteen Spices (Shanghai North Road Branch)
小吃快餐 · ⭐ 3.3
No. 37, Shanghai North Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37, Shanghai North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Shrimp with Thirteen Spices, Cantonese-style Small Sausage, Handmade Meat Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 37, Shanghai North Road
- Popular dishes: Spicy Shrimp with Thirteen Spices, Cantonese-style Small Sausage, Handmade Meat Skewers, Handmade Dumplings, Hand-Pounded Cucumber
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Dishes
Spicy Shrimp with Thirteen SpicesA Chinese dish made with fresh shrimp stir-fried in a blend of thirteen spices, resulting in a rich and aromatic flavor.
Cantonese-style Small SausageGuang-style small腊 sausage is made from pork, seasoned with salt, sugar, soy sauce, and白酒, then stuffed into casings and air-dried. No preservatives are added—natural drying and seasonings preserve it.
Handmade Meat SkewersFresh pork or beef is marinated, skewered, and grilled over charcoal for a smoky, tender bite.
Handmade DumplingsHandmade dumplings are made with high-quality flour for the wrappers, filled with delicious meat or vegetarian fillings, and crafted by hand. The wrappers are thin yet elastic, with rich and varied fillings available in pork, beef, lamb, or a variety of vegetables, offering a satisfying taste and abundant nutrition.
Hand-Pounded CucumberA refreshing cold dish made by hand-pounding fresh cucumbers and mixing with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
Signature Ice JellySignature ice jelly is a chilled dessert made from mung bean starch or crystal powder, cooled into a transparent gel. Served with brown sugar syrup, crushed peanuts, fruit cubes, and raisins for a refreshing, smooth texture.
Charcoal-Grilled Large FishFresh large fish marinated in secret sauce and grilled over charcoal until crispy outside and tender inside.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Nanchang Stir-Fried Rice NoodlesNanchang-style fried rice noodles made with rice noodles, bean sprouts, carrots, greens, eggs, and shredded meat, stir-fried with soy sauce, salt, and chili.
蒜泥大虾蒜泥大虾以新鲜大虾为主料，辅以蒜泥、葱姜等调料。大虾去壳留尾，焯水或煎制至熟，再与炒香的蒜泥混合翻炒，使蒜香融入虾肉中。
Golden Roast FishFresh fish marinated in special sauce and grilled over charcoal, served with vegetables for a rich, spicy flavor.