Hongyun Rice Noodles (Lianhe Xinyuan Branch)
小吃快餐 · ⭐ 3.7
No. 95, Dingqun Street, Lianhe Xinyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 95, Dingqun Street, Lianhe Xinyuan Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two-Part Dish, Cold Noodles, Shrimp Hot Pot Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 95, Dingqun Street, Lianhe Xinyuan Residential Community
- Popular dishes: Two-Part Dish, Cold Noodles, Shrimp Hot Pot Rice Noodles, Hot Dry Noodles, Pot Braised Pork Ribs Noodles
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Dishes
Two-Part DishTwo-in-one is a dish made by cooking two main ingredients together, such as pork and tofu or chicken and vegetables. Cut the ingredients into pieces or slices, stir-fry in oil, add seasonings and water, then simmer slowly until flavors blend.
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Shrimp Hot Pot Rice NoodlesShrimp hot pot rice noodles are made with fresh shrimp and rice noodles, cooked in broth. The noodles are soft, the shrimp is tender, and the soup is rich and flavorful.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Pot Braised Pork Ribs NoodlesPot Braised Pork Ribs Noodles is a Chinese noodle dish made with pork ribs and noodles. The pork ribs are marinated and then slowly stewed in a clay pot until tender, then mixed with cooked noodles and seasoned with broth.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.