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Nanpu Biban (Cangshan Wanda Branch)

小吃快餐 · ⭐ 3.8

No. 274 Pushang Avenue

Dishes

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  Braised Pork Belly with Sour Cabbage

  Fatty pork stir-fried with sour cabbage is a home-style dish, primarily made with fatty pork and sour cabbage. The method involves slicing the fatty pork and chopping the sour cabbage. First, fry the pork slices until golden brown on both sides, then add the sour cabbage and stir-fry until cooked through. Finally, season to taste.
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  Kids' Grilled Beef Rice Bowl

  Children's grilled beef rice bowl features tender beef as the main ingredient, grilled and served with soft rice and vegetables. The beef is rich in protein; after grilling, it becomes crispy on the outside and tender inside, mixed with vegetables and rice for a balanced nutrition and rich flavor.
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  Squid Sausage Grill

  Octopus sausage made with fresh octopus meat, mixed with pork and seasonings, stuffed into casings and grilled. Crispy outside, tender inside, with a distinct seafood flavor.
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  Cumin Beef Rice Bowl

  A flavorful dish of tender beef stir-fried with cumin and vegetables, served over steamed rice.
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  Grilled Beef Stone Pot Rice

  Grilled beef stone pot rice features tender grilled beef, crispy vegetables, and a special sauce. The beef is carefully grilled to ensure it remains juicy and flavorful. Vegetables include carrots, spinach, bean sprouts, and more—colorful and varied in texture. All ingredients are heated and mixed in a stone pot, blending together to create an enticing aroma and rich taste.
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  Self-Service Side Dishes

  自助小菜是一道包含多种蔬菜、水果和调料的拼盘，食材新鲜多样，色彩缤纷。制作方法简单，将各种食材清洗干净，切割成适当大小，摆盘后佐以特制的酱料，即可享用。
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  Cheese Rice Cake Chicken

  Cheese Rice Cake Chicken is a dish that blends Chinese and Korean flavors. The main ingredients include chicken, rice cakes, and cheese. The preparation typically involves cutting the chicken into pieces or cubes, slicing the rice cakes, stir-frying them together with a special sauce until well-seasoned, and finally sprinkling melted cheese strings to add a rich dairy aroma.
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  Sour Cabbage Angus Beef

  Sour cabbage and Angus beef slow-cooked together, resulting in tender meat and tangy, savory broth.
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  Crispy Pork Belly

  Crispy pork belly made by marinating and deep-frying pork belly until golden and crunchy on the outside, tender inside.
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  Tuna and Caviar Stone Pot Rice Bowl

  A flavorful Korean rice bowl featuring tuna, caviar, vegetables, and a savory sauce, served in a hot stone pot to create a crispy crust.
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  Golden Crispy Pork Strips

  Golden crispy pork bites are a deep-fried snack made from pork tenderloin. The meat is cut into small pieces or strips, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crunchy. The exterior is crispy and fragrant, while the inside remains tender and juicy.

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