Chen Lao Tian Meishi Dian (Baohua Road Branch)
Cantonese cuisine · ⭐ 2.9
No. 4-3 Shiwufu Zheng Street, Baohua Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4-3 Shiwufu Zheng Street, Baohua Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Cold-Marinated Fish Skin, Pork Trotter with Ginger, Graphite Almond Paste.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 2.9
- Address: No. 4-3 Shiwufu Zheng Street, Baohua Road
- Popular dishes: Cold-Marinated Fish Skin, Pork Trotter with Ginger, Graphite Almond Paste, Condensed Milk Gui Ling Gao, Radish and Beef Shank Rice
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Dishes
Cold-Marinated Fish SkinCold fish skin salad is a dish made primarily from fish skin. Clean the skin, blanch or boil it, cool, then slice or shred. Mix with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, chili oil, sesame oil, sugar, and salt.
Pork Trotter with GingerA traditional Chinese dish made by slow-cooking pork trotters and ginger in soy sauce and rice wine, resulting in a rich, savory flavor.
Graphite Almond PasteA dessert made from ground almonds blended into a smooth paste, sweetened and served as a nourishing treat.
Condensed Milk Gui Ling GaoA Cantonese dessert made by mixing condensed milk with Gui Ling Gao, offering a cool and smooth texture with a sweet flavor.
Radish and Beef Shank RiceRadish beef rice features beef brisket and white radish, simmered with ginger and star anise until tender, then cooked together with radish until flavorful, served over rice with the broth.