Tiebi Ban Zhuang · Yunnan Grilled Skewers (Dongjiao Memory Store)
Barbecue · ⭐ 4.3
Jianshe Road, Mengzhuiwan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Jianshe Road, Mengzhuiwan Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huize Fried Potato, Jian Shui Chicken Feet, Signature Grilled Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.3
- Address: Jianshe Road, Mengzhuiwan Subdistrict
- Popular dishes: Huize Fried Potato, Jian Shui Chicken Feet, Signature Grilled Shrimp, Spicy Pig Snout Strips, Signature Beef Skewers
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Dishes
Huize Fried PotatoA local specialty from Huize, made by frying sliced or diced potatoes coated in batter until crispy and golden. Popular with chili powder or dipping sauce.
Jian Shui Chicken FeetA Yunnan specialty dish made with chicken feet marinated in chili, Sichuan pepper, and spices, then boiled to a tender, tangy, and spicy finish.
Signature Grilled ShrimpFresh shrimp marinated in a secret sauce and grilled over charcoal, resulting in a crispy exterior and tender, flavorful meat.
Spicy Pig Snout StripsSpicy pig snout strips stir-fried with chili and Sichuan pepper, offering a crunchy texture and bold numbing-spicy flavor.
Signature Beef SkewersSignature beef skewers made by cutting fresh beef into small pieces, threading them onto bamboo sticks, marinating, and grilling. Main ingredients are beef and seasonings, cooked over charcoal or electric grill for a crispy outside and tender inside.
Signature Specialty IntestinesFresh pork intestines are carefully cleaned, marinated, and slowly stewed with secret spices for a soft, flavorful dish.
Spicy Stir-Fried Beef TendonA dish made by stir-frying beef tendon with chili, garlic, and ginger, delivering a spicy and chewy texture.
Garlic Milky Rice NoodlesGarlic Milky Rice Noodles is a Chinese dish made with rice noodles, garlic, and milk. The noodles are cooked and mixed with sautéed garlic, then flavored with milk, resulting in a smooth texture and unique taste.
Black Hair Pork BellyA dish made from premium black-haired pork belly, marinated and then pan-fried or braised for a rich, savory flavor.
Black Pig Sukiyaki MeatBlack pig Sukiyaki meat is made from premium black pork belly, marinated and grilled to perfection—crispy outside, tender inside, with a savory-sweet flavor.