Wan Hao Seafood (Rongqiao Cheng Huaman Ting Store)
鱼鲜 · ⭐ 3.7
Annex No. 24, No. 5, Fenglin Road, Rongqiao Peninsula, Nanping
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex No. 24, No. 5, Fenglin Road, Rongqiao Peninsula, Nanping. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Beef Salad, Handmade Beef Tripe Skewers, Handmade Squid Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 鱼鲜
- Rating: 3.7
- Address: Annex No. 24, No. 5, Fenglin Road, Rongqiao Peninsula, Nanping
- Popular dishes: Spiced Beef Salad, Handmade Beef Tripe Skewers, Handmade Squid Skewers, Clam and Winter Melon Soup, Chilean Frozen Cooked King Crab
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Handmade Beef Tripe SkewersHandmade beef tripe skewers made by marinating and grilling beef tripe on charcoal, served with spicy chili powder and garlic sauce.
Handmade Squid SkewersFresh squid is cut into strips, threaded onto skewers, marinated, and grilled to perfection—crispy outside, tender inside, with a savory flavor.
Clam and Winter Melon SoupA light soup made with clams and winter melon, gently simmered with ginger for a fresh and savory taste.
Chilean Frozen Cooked King CrabFreshly cooked and frozen Chilean king crab, preserving its natural sweetness and firm texture for immediate enjoyment.
Stir-fried Water SpinachStir-fried water spinach is a home-style dish using water spinach as the main ingredient. Wash and cut the spinach, then stir-fry quickly with hot oil and garlic or chili until just cooked, season and serve.
Special Stir-Fried Pork RibsA dish featuring fresh pork ribs stir-fried with vegetables like green peppers and onions, delivering a savory and aromatic flavor.
Hua LuoFlower snail is a common seafood ingredient, primarily using fresh flower snails as the main component. After cleaning, it is blanched or boiled and then stir-fried or steamed with葱姜蒜, chili, and other seasonings to retain its tender texture.
Garlic Cucumber SaladGarlic cucumber is a cold dish made primarily from cucumbers and garlic. After washing, the cucumbers are sliced or cut into strips, then mixed with minced garlic, salt, vinegar, and sesame oil. The preparation is simple and does not require heating.
Sour Spicy OkraA stir-fried dish made with fresh okra and seasoned with chili, vinegar, and garlic for a tangy and spicy flavor.