Xiao Qi Skewers • BBQ, Tripe & Seafood (Heshan Street Head Office)
Barbecue · ⭐ 4.8
No. 106-1 Heshan Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 106-1 Heshan Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Lamb Skewers, Premium Beef Tendon, Xiao Qi Special Grilled Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.8
- Address: No. 106-1 Heshan Street
- Popular dishes: Large Lamb Skewers, Premium Beef Tendon, Xiao Qi Special Grilled Oysters, Dried Meat Skewers, Beef Skewers
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Dishes
Large Lamb SkewersLamb skewers are made primarily from fresh lamb, carefully cut and threaded onto bamboo sticks. Traditionally grilled over charcoal, they are slowly roasted until the outside is charred and the inside remains tender and juicy. The delicious meat is best enjoyed with simple seasonings, making it a classic favorite among barbecue enthusiasts.
Premium Beef TendonPremium beef tendon, slow-cooked to tender perfection and seasoned with a secret sauce for rich, savory flavor.
Xiao Qi Special Grilled OystersFresh oysters grilled with a secret sauce, tender and fragrant, a signature seafood dish at Xiao Qi Restaurant.
Dried Meat SkewersDry meat skewers are made from pork or beef, marinated, dried or sun-dried, then cut into strips and grilled on bamboo skewers. Seasoned with chili powder, Sichuan pepper, salt, and grilled over charcoal until slightly charred and fragrant.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Special Potato SlicesSpecial potato slices made from fresh potatoes, sliced thin and fried or stir-fried to achieve a crispy exterior and tender interior. Seasoned with scallions, ginger, garlic, and optionally chili or Sichuan pepper for extra flavor.
Grilled Tofu with Special FlavorA delicately grilled tofu dish, marinated and cooked over charcoal for a smoky flavor and tender texture.
Grilled Tofu SkewersGrilled tofu skewers made with soft tofu cubes marinated in a special sauce and grilled over charcoal, offering a crispy exterior and tender interior.
Charcoal-Grilled AbaloneFresh abalone marinated and grilled over charcoal, resulting in tender, flavorful meat with a smoky aroma.
Sheep Knuckle Tendon羊拐筋 is made from the tendons of lamb legs, cooked by blanching, stewing, or braising. Main ingredient is羊拐筋, with辅料 like葱,姜, and八角. It has a chewy texture and rich gelatinous feel.
Zhaodong PancakeZhaodong small pancakes are made from flour, mixed with a little oil and water, rolled into thin sheets, and pan-fried. Seasonings like scallions and salt can be added, or fillings such as cooked meat or vegetables can be included for a unique flavor.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. Cleaned clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
Crispy Potato ChipsCrispy potato chips are made by slicing fresh potatoes and deep-frying them until golden and crunchy, often seasoned with salt or spices for a savory snack.