Ordinary Guest (Future Food Street Eatery Branch)
鱼鲜 · ⭐ 3.7
Xizhimen Station, Line 13, Beijing Subway, Gaoliangqiao Road, 1st Floor, Unit F1-16
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xizhimen Station, Line 13, Beijing Subway, Gaoliangqiao Road, 1st Floor, Unit F1-16. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clam Noodles, Clam Noodles, Street-style Baby Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 鱼鲜
- Rating: 3.7
- Address: Xizhimen Station, Line 13, Beijing Subway, Gaoliangqiao Road, 1st Floor, Unit F1-16
- Popular dishes: Clam Noodles, Clam Noodles, Street-style Baby Bok Choy, Street Lobster Tails, Aluminum-Wrapped White Shrimp
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Dishes
Clam NoodlesClam rice noodles is a dish primarily made with clams (cockles) and vermicelli. After washing the clams, they are stir-fried with seasonings such as green onions, ginger, and garlic, then simmered in broth or water until the clams open. Next, rehydrated vermicelli is added and cooked until fully flavored. Finally, chili peppers, cilantro, or other seasonings can be added according to taste.
Clam NoodlesClam noodles are made with clams (shellfish) and noodles. Clams are cleaned and cooked with ginger slices and garlic to extract a flavorful broth, then mixed with or poured over cooked noodles. Some recipes add vegetables or chili for enhanced flavor.
Street-style Baby Bok ChoyStreet-style baby bok choy is a home-style dish using baby bok choy as the main ingredient. Wash and tear the bok choy, stir-fry with garlic and ginger, add water or broth, simmer until tender, then season and reduce sauce. Add soy sauce, salt, and chicken powder to taste.- Street Lobster TailsStir-fried lobster tails with garlic, ginger, and chili, seasoned with cooking wine, light soy sauce, and dark soy sauce.
- Aluminum-Wrapped White ShrimpAluminum foil steamed shrimp is a dish made with fresh shrimp, seasoned with garlic, ginger, and scallions, then baked in foil to lock in moisture and flavor.
Aluminum Foil ClamsSteamed clams wrapped in foil with garlic, ginger, scallions, and chili, seasoned and cooked to perfection.
Aluminum-Wrapped Lobster TailsGrilled lobster tails wrapped in foil with garlic, ginger, and scallions, marinated and sealed for a rich, aromatic flavor.