Shaxian Snacks (Bag City Branch)
小吃快餐 · ⭐ 3.6
No. 4575, Tuanqing Highway, Xiangfeng Building Materials City, Unit 1633
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4575, Tuanqing Highway, Xiangfeng Building Materials City, Unit 1633. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage and Pork Belly Rice, Pork Cutlet Noodle Soup, Bell Pepper and Pork Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 4575, Tuanqing Highway, Xiangfeng Building Materials City, Unit 1633
- Popular dishes: Cabbage and Pork Belly Rice, Pork Cutlet Noodle Soup, Bell Pepper and Pork Rice Bowl, Pickled Pepper Chicken Offal Rice Bowl, Beef and Egg Fried Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Cabbage and Pork Belly RiceCabbage and pork belly rice is a Chinese fast food made with pork belly and cabbage. The pork belly is stir-fried, then mixed with cabbage and served over rice.
Pork Cutlet Noodle SoupA Chinese noodle soup featuring tender pork cutlet simmered in broth, served with fresh vegetables and noodles.
Bell Pepper and Pork Rice BowlA savory dish of stir-fried pork slices with fresh green peppers, served over steamed rice.
Pickled Pepper Chicken Offal Rice BowlA spicy and flavorful dish featuring chicken offal stir-fried with pickled peppers, served over steamed rice.
Beef and Egg Fried Rice NoodlesA stir-fried rice noodle dish with beef and eggs, known for its savory flavor and quick preparation.
Fresh Herb and Pork DumplingsJi Cai Fresh Pork Dumplings are made with fresh shepherd's purse and pork as the main ingredients. After washing and chopping the shepherd's purse, it is mixed with seasoned pork filling and wrapped in dumpling wrappers to form large dumplings. They can be cooked by boiling or steaming, bringing out the fresh aroma of the shepherd's purse and the savory flavor of the pork.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Duck Leg Fried RiceDuck leg fried rice is made with duck leg meat as the main ingredient, combined with rice, eggs, green onions, and other辅料, stir-fried to infuse the rice with the rich flavor of duck meat.
Black Pepper and Pickled Mustard Greens Flavor NoodlesBlack pepper and pickled mustard greens flavor noodles are made with noodles, black pepper, and pickled mustard greens, mixed with seasonings. The taste is fragrant, with the spiciness of black pepper and the salty aroma of pickled mustard greens.