Su Ji Food (Zhangcha First Road Branch)
小吃快餐 · ⭐ 3.7
Shop No. 6, Cunwei Creative Industry Park, Zhangcha 1st Road (near Shuichang Road)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 6, Cunwei Creative Industry Park, Zhangcha 1st Road (near Shuichang Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles with Three Threads, Three-Thread Stir-Fried Noodles, Three-Cup Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 6, Cunwei Creative Industry Park, Zhangcha 1st Road (near Shuichang Road)
- Popular dishes: Stir-Fried Rice Noodles with Three Threads, Three-Thread Stir-Fried Noodles, Three-Cup Chicken, Five-Flavor Goose, Sashou Bamboo Shoots
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Dishes
Stir-Fried Rice Noodles with Three ThreadsThree丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
Three-Thread Stir-Fried NoodlesA Chinese home-style dish made by stir-frying rice noodles with shredded carrots, ham, and greens for a fresh, savory flavor.
Three-Cup ChickenThree-cup chicken is a dish made with chicken thighs or breast meat, seasoned with equal parts sesame oil, rice wine, and light soy sauce. During cooking, the chicken is first cut into pieces and marinated, then combined with sesame oil, rice wine, and light soy sauce, slowly simmered until the chicken is fully cooked and infused with flavor, and finally reduced to coat the ingredients thoroughly.
Five-Flavor GooseA flavorful dish combining five tastes—sour, sweet, salty, spicy, and umami—made with goose meat slow-cooked in aromatic spices.
Sashou Bamboo ShootsA Chinese dish made with fresh bamboo shoots stir-fried with pork and chili, offering a crisp texture and savory flavor.
Fried IntestinesA Chinese snack made by frying cleaned and seasoned pig intestines, resulting in a crispy exterior and tender interior.
Beef Shank with Bamboo ShootsBeef shank slowly stewed with bamboo shoots, resulting in tender meat and crisp bamboo slices in a rich, savory broth.
Boiled Bamboo ShootsA dish of fresh bamboo shoots blanched in boiling water and served with a light sauce, known for its crisp texture and mild flavor.
Bamboo Shoot PorridgeA mild and nourishing porridge made from fresh bamboo shoots and rice, simmered slowly to develop a delicate flavor.
Garlic Pork RibsA Chinese dish featuring marinated pork ribs fried until crispy and finished with a rich garlic sauce, offering a savory and aromatic flavor.
Oyster Sauce Bamboo ShootsA dish made with fresh bamboo shoots stir-fried in oyster sauce, offering a savory and crisp texture.