Xishu Pig Foot Master (Longhu Xinghui Tianjie Branch)
小吃快餐 · ⭐ 3.6
No. 18 Shiyang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18 Shiyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: More than a dozen vegetarian dishes and fruits, Crispy Chicken Rice Bowl, Chicken Curry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 18 Shiyang Road
- Popular dishes: More than a dozen vegetarian dishes and fruits, Crispy Chicken Rice Bowl, Chicken Curry, Roast Duck Rice, Pork Shank Rice
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Dishes
More than a dozen vegetarian dishes and fruitsThis dish includes more than ten types of vegetarian dishes and fruits, mainly consisting of various vegetables and fresh fruits, with no special seasonings, usually stir-fried, cold mixed, or eaten directly.
Crispy Chicken Rice BowlCrispy chicken cutlet fried to golden perfection, served over rice with fresh vegetables for a satisfying meal.
Chicken CurryChicken curry is a dish made primarily with chicken and curry. The preparation typically involves cutting the chicken into pieces, then simmering it with curry powder, spices, and coconut milk or cream until the chicken is tender and the curry sauce has thickened.
Roast Duck RiceRoast duck rice features roasted duck meat, rice, and accompaniments. The duck is marinated and roasted until crispy skin and tender meat, then sliced over hot rice, served with scallions, cucumber strips, and sweet bean sauce, eaten wrapped in thin pancakes or mixed into the rice.
Pork Shank RicePork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.
Pork trotter ricePig trotter rice is a dish made primarily with pig trotters and rice. The trotters are blanched, then stewed with seasonings until tender, and served mixed with or alongside rice.
Flavorful Meat RollsFlavorful meat rolls are made by wrapping seasoned meat around vegetables, then grilling for a savory and aromatic dish.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.