He Ji Xiangxiang Fish Noodles
小吃快餐 · ⭐ 3.7
Xiangshao Village
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiangshao Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tender Fish Slices, Signature Fish Head Noodles, Special Yellow Duck Call Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: Xiangshao Village
- Popular dishes: Tender Fish Slices, Signature Fish Head Noodles, Special Yellow Duck Call Noodles, Homemade Sichuan Fish Noodle Soup, Nutritious Original Fish Noodles
China trip · China travel
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Dishes
Tender Fish SlicesA dish made of tender fish slices, marinated and quickly stir-fried for a delicate texture and savory flavor.
Signature Fish Head NoodlesA flavorful dish featuring a fresh fish head simmered in a rich broth with rice noodles, garnished with vegetables and herbs.
Special Yellow Duck Call NoodlesMade with yellow duck call fish and rice noodles or thin wheat noodles, simmered in a secret broth. Golden-colored soup, tender fish meat, and noodles absorbing the rich flavor, offering a smooth texture with a hint of spiciness.
Homemade Sichuan Fish Noodle SoupA flavorful dish made with fresh fish, pickled mustard greens, and rice noodles, simmered in a spicy-sour broth.
Nutritious Original Fish NoodlesA nutritious fish noodle dish made with fresh fish and rice noodles, gently simmered to preserve natural flavors and provide a healthy, savory meal.
Crucian Carp NoodlesCrucian carp rice noodles is a dish made primarily with crucian carp and rice noodles. The carp is cleaned and stewed with ginger slices and green onions to create a flavorful fish soup, then cooked rice noodles are added to absorb the rich aroma.