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Tiantian Xiang BBQ (Gutian Branch)

小吃快餐 · ⭐ 4.5

No. 73 Yinong Street (Attached No. 3), No. 48-8 Jiefang Avenue

Dishes

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  Pork Belly

  Pork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
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  Roasted Potatoes

  Roasted potatoes is a dish made primarily from potatoes, prepared by baking. After peeling or leaving the skin on, the potatoes are cut into pieces, mixed with oil, salt, and other seasonings, then roasted in an oven or over charcoal until the outside is crispy and the inside is soft and tender.
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  Grilled Tofu Skewers

  Grilled tofu skewers made from seasoned bean curd, grilled until crispy outside and tender inside, often served with chili powder and cumin.
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  Caramel-Filled Baked Bun

  A Chinese pastry with a sweet caramel filling, baked until golden and crispy on the outside, soft and chewy inside.
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  Crispy Pork Knuckles

  Roasted pork cartilage is a dish primarily made with pork cartilage. To prepare it, the cartilage is first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until the surface turns golden and crispy. This process preserves the original nutrients and flavor of the cartilage.
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  Grilled Shrimp Balls

  Grilled shrimp balls made from fresh shrimp, marinated and shaped into balls, then grilled until golden and tender.
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  Grilled Tofu

  Grilled tofu is made by cutting tofu into cubes or slices and grilling until the surface is slightly charred while the inside remains soft. Main ingredient is tofu, which can be marinated or brushed with seasonings like soy sauce, sesame oil, and garlic.
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  Electric Grilled Skewers

  Grilled meat skewers mainly consist of fresh meat (like beef, lamb, or pork) cut into small pieces, marinated, then grilled on bamboo or metal skewers using an electric grill until fully cooked. Common seasonings include soy sauce, cooking wine, garlic, and ginger to enhance flavor.
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  Electric Grilled Meat Tendons

  A dish made by marinating pork or beef tendons and grilling them using an electric grill, resulting in a chewy and flavorful texture.
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  Charcoal-Grilled Lean Pork

  Lean pork marinated and grilled over charcoal, resulting in a flavorful, tender dish with a smoky aroma.
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  Lotus Root Skewers

  Lotus root skewers are made by slicing fresh lotus root and threading it onto bamboo sticks, then frying or pan-frying. The main ingredient is fresh lotus root, which can be coated with flour or starch for a crispier texture.

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