Hongli Chicken Feet General Agent (Zhongyin Branch)
小吃快餐 · ⭐ 3.6
No. 17, Guishan Lane 3, north side of the rear entrance of Bank of China, beside Royal Purple Bauhinia City, Zhongyin Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Guishan Lane 3, north side of the rear entrance of Bank of China, beside Royal Purple Bauhinia City, Zhongyin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Jellyfish Head, Mixed Crisp Bamboo Shoots, Spicy Sauce Marinated Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 17, Guishan Lane 3, north side of the rear entrance of Bank of China, beside Royal Purple Bauhinia City, Zhongyin Road
- Popular dishes: Mixed Jellyfish Head, Mixed Crisp Bamboo Shoots, Spicy Sauce Marinated Intestines, Lemon and Pickled Chili Chicken Feet, Salted Pepper Duck Neck Bones
China trip · China travel
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Dishes
Mixed Jellyfish HeadA cold dish made with jellyfish head, mixed with vegetables like cucumber and carrot, seasoned with garlic, vinegar, soy sauce, and sesame oil for a crisp and refreshing taste.
Mixed Crisp Bamboo ShootsA cold dish made by mixing blanched bamboo shoots with garlic, sesame oil, and soy sauce, offering a crisp and savory flavor.
Spicy Sauce Marinated IntestinesA cold dish made with pork intestines marinated in a spicy and tangy sauce, known for its crisp texture and bold flavor.
Lemon and Pickled Chili Chicken FeetBoneless chicken feet marinated with lemon and pickled chili, offering a tangy and spicy flavor.
Salted Pepper Duck Neck BonesA dish made with duck neck bones marinated, deep-fried, and stir-fried with salt, pepper, and aromatics for a savory, crispy texture.
Honglai Chicken FeetHonglai chicken feet is a Fujian specialty dish made by slow-cooking chicken feet with spices like star anise, cinnamon, and bay leaves, resulting in tender, flavorful meat.
Garlic-Free Bone Duck FeetA savory dish featuring boneless duck feet stir-fried with garlic, offering a rich aroma and tender texture.
Sauce Duck ShankSauce duck shank is made by marinating duck legs and slow-cooking them in a rich, savory sauce until tender and flavorful.