牛牛小牛当家· 牛排牛尾一锅香(休门街店)
Hot pot · ⭐ 4.0
China Box Business Building, Sizhong Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at China Box Business Building, Sizhong Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Seasoning Mix, Beef Tripe and Wheat Gluten Stir-fry, Handmade Flower Bun Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Hot pot
- Rating: 4.0
- Address: China Box Business Building, Sizhong Road
- Popular dishes: Seasoning Mix, Beef Tripe and Wheat Gluten Stir-fry, Handmade Flower Bun Platter, Steak and Oxtail Pot, Beef Steak and Beef Brisket Hot Pot
China trip · China travel
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Dishes
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
Beef Tripe and Wheat Gluten Stir-fryA Chinese dish featuring beef tripe and wheat gluten, slow-cooked in savory sauce for rich flavor.
Handmade Flower Bun PlatterA platter of handmade flower buns made from fresh dough, steamed to soft and fluffy perfection, featuring various flavors like plain, sesame, and scallion oil.
Steak and Oxtail PotBeef short rib stew features fresh beef and beef tail as main ingredients, carefully cooked to achieve tender and juicy meat. Spices and vegetable juices are added to the pot and slowly simmered, allowing the beef and beef tail to fully absorb the broth, resulting in a rich flavor and nutritious dish.
Beef Steak and Beef Brisket Hot PotA hearty dish featuring beef steak and beef brisket simmered with vegetables in a rich broth.
Beef Brisket and Tripe PotBeef brisket and tendon pot stewed with potatoes, carrots, and spices. Beef brisket and tendons are blanched to remove odor, then slowly cooked until tender and flavorful.
Special Roasted Beef BonesSpecial Roasted Beef Bones feature fresh beef bones marinated in a secret blend and grilled over charcoal, resulting in tender meat and rich marrow flavor.