Dexin Ruyi Tang Xiao Chu (Jihong Street Store)
Northeastern Chinese cuisine · ⭐ 3.7
No. 58, Jihong Street, Jingwei Subdistrict (directly opposite Heyi Hotel)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58, Jihong Street, Jingwei Subdistrict (directly opposite Heyi Hotel). It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lucky Sea Mix, Roast Duck, Classic Sweet and Sour Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: No. 58, Jihong Street, Jingwei Subdistrict (directly opposite Heyi Hotel)
- Popular dishes: Lucky Sea Mix, Roast Duck, Classic Sweet and Sour Pork, Old Fire Boiled Pot Base
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Dishes
Lucky Sea MixA refreshing cold dish made with assorted seafood and vegetables, seasoned to perfection.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Classic Sweet and Sour PorkOld-style Sweet and Sour Pork is made with pork tenderloin, coated in starch batter, deep-fried until golden and crispy, then tossed in a sauce of sugar, vinegar, and tomato ketchup for a sweet and sour glaze. Cooking requires precise heat control to achieve a crispy exterior and tender interior.
Old Fire Boiled Pot BaseA rich broth base made by slow-cooking bones for hours, commonly used in hot pot or soups for deep flavor and nourishment.