Donghua Fast Food
小吃快餐 · ⭐ 3.4
Jiangnan Road, Zhaixi Village
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiangnan Road, Zhaixi Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Home-style Stir-fried Pork, Onion Stir-Fried with Pork Rice, Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Jiangnan Road, Zhaixi Village
- Popular dishes: Home-style Stir-fried Pork, Onion Stir-Fried with Pork Rice, Roast Duck, Seaweed Soup, Braised Chicken Thighs
China trip · China travel
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Dishes
Home-style Stir-fried PorkHome-style stir-fried pork is a Chinese home-cooked dish using pork belly and green peppers. Pork belly slices are stir-fried to release oil, then mixed with green peppers, garlic, and ginger, and seasoned. Simple and quick to prepare with rich flavors.
Onion Stir-Fried with Pork RiceA classic Chinese home-style dish featuring stir-fried pork slices and onions served over steamed rice, offering a savory and satisfying meal.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Seaweed SoupSeaweed soup is a simple and refreshing dish, primarily made with seaweed and supplemented with ingredients such as eggs and dried shrimp. The preparation typically involves cutting the seaweed into small pieces, adding it to boiling water along with seasonings, then stirring in beaten eggs and dried shrimp before boiling again and serving.
Braised Chicken ThighsA Chinese dish made by braising chicken thighs in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Braised Pork IntestinesBraised pork intestines is a traditional dish with pork intestines as the main ingredient. First, clean the intestines thoroughly, cut them into segments, and place them in a pot. Add seasonings such as soy sauce, sugar, and cooking wine, then slowly simmer to allow the intestines to fully absorb the broth, resulting in a glossy red appearance.
Stir-fried Garlic Shoots with Pork over RiceStir-fried garlic shoots with pork over rice, using fresh garlic shoots and pork. Sliced garlic shoots and pork are blanched or briefly fried, then sautéed with葱姜蒜, seasoned, and served over hot rice.
Tomato and Egg Rice BowlTomato and egg rice is a home-style dish made with tomatoes, eggs, and rice as the main ingredients. The preparation is simple: first cut the tomatoes into pieces and beat the eggs. Then stir-fry the tomatoes until soft, add the egg mixture, stir well, and finally serve it over steaming hot rice.