Quanxing记 (BaiLian Youyi Cheng Store)
小吃快餐 · ⭐ 3.8
No. 8 Songhu Road, Bailian Youyicheng Shopping Center, Basement Level 1
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Songhu Road, Bailian Youyicheng Shopping Center, Basement Level 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Dumpling Shrimp, Grilled Ribs, Grilled Pacific Saury.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 8 Songhu Road, Bailian Youyicheng Shopping Center, Basement Level 1
- Popular dishes: Rice Dumpling Shrimp, Grilled Ribs, Grilled Pacific Saury, 特色熏鱼, Honey-glazed Barbecue Pork
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Dishes
Rice Dumpling ShrimpPurse shrimp is a dish made with fresh shrimp. The shells are removed leaving the tails, and the backs are slit to remove the intestinal vein. After marinating with seasonings, the shrimp are coated in starch or batter and deep-fried until golden and crispy, resembling a traditional Chinese purse. The result is crispy outside and tender inside, with a bright red color.
Grilled RibsBarbecue ribs are made from pork ribs, marinated and then baked in an oven or over charcoal until fully cooked. Common marinade ingredients include soy sauce, cooking wine, sugar, garlic, and ginger to infuse flavor. The ribs are turned frequently during baking to achieve a crispy exterior and juicy interior.
Grilled Pacific SauryGrilled mackerel is a dish made primarily with fresh mackerel. To prepare it, first clean the mackerel thoroughly, then marinate it to infuse flavor. Next, place the fish on a grill and roast it over moderate heat until both sides are golden brown and the flesh is fully cooked. Finally, serve with simple seasoning.
特色熏鱼特色熏鱼是一道以草鱼或鲤鱼为主料，经过腌制、油炸后，再用糖、酱油、醋等调料熬制的浓汁淋在鱼身上制成的菜肴。制作过程中鱼身需切花刀以便入味，炸至表皮酥脆后与调味汁一同焖煮，使鱼肉吸收浓郁酱香。
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.