Kuafu Fried Snacks (Xitou Yintai City Branch)
小吃快餐 · ⭐ 4.0
Shop B1021, Basement Level B1, Xitou Intime City, Intersection of Fenghua Road and Wutong River Greenway, Xihu District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop B1021, Basement Level B1, Xitou Intime City, Intersection of Fenghua Road and Wutong River Greenway, Xihu District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Palm-sized Chicken Cutlet, Water-milled New Year Cake, Sweet Corn Kernels.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop B1021, Basement Level B1, Xitou Intime City, Intersection of Fenghua Road and Wutong River Greenway, Xihu District
- Popular dishes: Palm-sized Chicken Cutlet, Water-milled New Year Cake, Sweet Corn Kernels, Crispy Chicken Wing Roots, Crispy Fried Chicken架
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Dishes
Palm-sized Chicken CutletPalm-sized chicken cutlet is made primarily from chicken breast, marinated and then fried until golden and crispy. Its特色 lies in the size of the cutlet, which is just right like a palm, making it convenient to eat, with a crispy exterior and tender, flavorful meat inside.
Water-milled New Year CakeWater-milled New Year rice cake is a traditional Chinese dessert made primarily from glutinous rice, processed through soaking, grinding into slurry, and steaming. The rice cake is white in color, with a soft and sticky texture and a subtle rice aroma. It can be cooked with various ingredients or enjoyed as a sweet dish.
Sweet Corn KernelsSweet corn kernels is a dish primarily made with fresh corn kernels. Typically, the corn kernels are blanched or steamed and then stir-fried with a small amount of sugar and butter until evenly coated, preserving their natural sweetness while adding a subtle sweet aroma.
Crispy Chicken Wing RootsFried chicken drumettes is a dish made from chicken drumette parts, marinated and then deep-fried until golden and crispy. The exterior is crunchy while the meat remains tender, preserving the original flavor of the chicken.
Crispy Fried Chicken架Fried chicken frames are made primarily from chicken bones, which are marinated and then directly deep-fried until golden and crispy. The key to preparation lies in the marinating process, requiring a special marinade to be applied for a period of time to ensure the chicken frames absorb full flavor. During frying, careful attention must be paid to heat control to maintain the tenderness and freshness of the chicken frames.
Crispy Fried Chicken ThighFried chicken thighs are a dish made primarily from chicken thighs, marinated and then directly deep-fried until golden and crispy. The chicken meat is tender, with a crunchy outer skin and rich aroma.
Premium Beef SkewersAuthentic beef skewers are made from premium beef cut into chunks, marinated with a special seasoning, then threaded onto bamboo skewers. During grilling over charcoal, the beef slowly rotates, resulting in tender and juicy meat. Paired with simple seasonings, it delivers the authentic, rich aroma of meat.
Childhood Starch SausageChildhood starch sausage is a snack that evokes childhood memories, primarily made from starch sausages. The preparation is simple—grill or pan-fry the starch sausages until golden and crispy, then serve with a specially crafted sauce to create a unique texture.