Lang's Traditional Spicy Noodles (Baoguo Qidaojie Branch)
小吃面食 · ⭐ 3.6
No. 180, Baoguo Street, 1st Floor, Units 57 and 58
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 180, Baoguo Street, 1st Floor, Units 57 and 58. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Chicken Bones, Spicy Famous Noodles, Secret-Recipe Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.6
- Address: No. 180, Baoguo Street, 1st Floor, Units 57 and 58
- Popular dishes: Signature Chicken Bones, Spicy Famous Noodles, Secret-Recipe Beef Noodles, Spicy Oil Potato Shreds, Spicy Oil Kelp Stems
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Dishes
Signature Chicken BonesFresh chicken bones marinated in a secret sauce and grilled to perfection, offering a crispy exterior and tender meat with rich aroma.
Spicy Famous NoodlesHand-pulled noodles tossed in a spicy chili sauce with vegetables and meat, a bold flavor classic from Sichuan cuisine.
Secret-Recipe Beef NoodlesSpicy beef noodles made with beef shank, slow-cooked with spices and seasonings. Hand-pulled or machine-made noodles are added to the beef broth, then topped with tender beef chunks and garnishes like green onions, ginger slices, and cilantro.
Spicy Oil Potato ShredsA cold dish made primarily from potatoes, sliced into thin strands and either blanched or served raw, then mixed with chili oil, garlic, vinegar, and salt.
Spicy Oil Kelp StemsA spicy Sichuan-style cold dish made from kelp stems tossed in chili oil, garlic, and green onions, offering a crisp texture and bold flavor.
Lao Dao Wai Meat Sauce NoodlesA Northeast Chinese specialty featuring hand-pulled noodles served with a rich meat sauce made from minced pork, fermented black beans, and aromatic spices.
Vegetable NoodlesVegetable noodles are made with noodles as the main ingredient, combined with various fresh vegetables. Key ingredients include noodles, carrots, greens, onions, and tomatoes, cooked by boiling the noodles and stir-frying or simmering them with chopped vegetables.
Sour Spicy Pork NoodlesA savory noodle dish featuring stir-fried pork strips, vegetables, and a tangy spicy sauce.
Chicken Broth Tofu RollsA dish made by wrapping chicken strips in soft tofu sheets and simmering in chicken broth, resulting in tender rolls with rich flavor.
Spicy Bean SproutsA spicy stir-fried dish made with bean sprouts and chili peppers, popular in Sichuan cuisine.