Jiujiuya Duck Neck (Lingyan South Road No.4 Store)
小吃快餐 · ⭐ 3.5
No. 1077 Lingyan South Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1077 Lingyan South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Duck Heads, Spicy Braised Duck Neck, Signature Duck Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1077 Lingyan South Road
- Popular dishes: Spicy Duck Heads, Spicy Braised Duck Neck, Signature Duck Intestines, Wuhan Original Flavor Crab Claws, Wuhan Original Flavor Chicken Wing Tips
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Dishes
Spicy Duck HeadsSpicy duck heads are simmered with scallions, ginger, garlic, doubanjiang, and chili to infuse flavor, then reduced to a rich sauce. Careful heat control ensures tender, well-seasoned results.
Spicy Braised Duck NeckSpicy braised duck neck made with premium duck neck and secret spices, tender and flavorful.
Signature Duck IntestinesOur signature duck intestine dish uses fresh duck intestines, carefully processed and marinated with a secret blend of spices before quick stir-frying. The dish boasts a bright color, tender and smooth duck intestines, with a spicy and fragrant flavor that lingers pleasantly. The unique cooking method preserves the nutritional value of the duck intestines, which are rich in protein and various vitamins, offering both delicious taste and health benefits.
Wuhan Original Flavor Crab ClawsFresh crab claws steamed to preserve their natural flavor, seasoned with ginger and scallions for a delicate, savory taste.
Wuhan Original Flavor Chicken Wing TipsFresh chicken wing tips marinated in a secret sauce and deep-fried to crispy perfection, showcasing the authentic taste of Hubei cuisine.
Wuhan Original Duck FeetWuhan-style duck feet is a dish featuring duck feet as the main ingredient. After blanching, the duck feet are simmered with seasonings like soy sauce, cooking wine, and ginger slices until tender and flavorful. The finished dish has a glossy red color and a chewy texture with rich savory aroma.
Vegetable SaladVegetable salad is a cold dish primarily made with fresh vegetables, including cucumber, carrot, wood ear mushroom, and bean sprouts. The preparation is simple: wash and slice the vegetables, then mix with seasonings such as salt, vinegar, and sesame oil.
Spicy Soybean CurdA spicy Sichuan-style dish made by marinating and stir-frying tofu cubes in a rich, savory sauce.
Spicy SquidletsA Sichuan-style dish made with fresh squidlets stir-fried in a spicy and numbing sauce, offering a bold, aromatic flavor.
Spicy Duck NeckSpicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.