Spicy Little Duck (Beiguo Zhi Chun Store)
小吃快餐 · ⭐ 3.5
No. 105, Building 12, Zone A, Wuzhong Beiguo Zhichun Residential Community, Guizhou Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 105, Building 12, Zone A, Wuzhong Beiguo Zhichun Residential Community, Guizhou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Air-Dried Duck Neck, Shredded Duck Neck, Sweet and Spicy Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 105, Building 12, Zone A, Wuzhong Beiguo Zhichun Residential Community, Guizhou Road
- Popular dishes: Original Air-Dried Duck Neck, Shredded Duck Neck, Sweet and Spicy Fish Balls, Honey Roasted Peanuts, Qingdao Pure Live Hall
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Dishes
Original Air-Dried Duck NeckOriginal air-dried duck neck made from premium duck neck, marinated and naturally dried to preserve flavor and chewiness, with a savory taste and no artificial preservatives.
Shredded Duck NeckHand-teared duck neck is a dish made primarily from duck neck, blanched to remove odor, then simmered with spices and seasonings. Finally, it's torn by hand into strips. Common ingredients include star anise, cassia bark, Sichuan pepper, and ginger for rich flavor.
Sweet and Spicy Fish BallsFish balls made from fresh fish meat, simmered in a sweet and spicy sauce, offering a tender texture and balanced flavor.
Honey Roasted PeanutsA sweet and crunchy snack made by roasting peanuts in honey, often enjoyed as a treat or side dish.
Qingdao Pure Live HallA dish featuring fresh seafood and local seasonings, steamed or blanched to preserve natural flavors, offering a delicate and savory taste.
Spicy Rice Noodle SaladA cold dish made with rice noodles tossed in a spicy chili oil dressing, seasoned with Sichuan pepper, garlic, and scallions for a bold, numbing heat.
Spicy Chicken Wing TipsMade with chicken wing tips, marinated and then fried or pan-fried, stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and green onions.
Black Tea Lotus Root SlicesFresh lotus root slices are gently simmered in black tea broth, resulting in a crisp texture and subtle tea aroma—ideal as a refreshing appetizer or side dish.
Black Tea GlutenA dish made by simmering gluten in black tea broth, resulting in a savory, aromatic flavor with a chewy texture.
Black Tea Tapioca NoodlesA refreshing dish made with tapioca noodles marinated in black tea, offering a light and aromatic flavor.
Black Tea Chicken Wing TipsChicken wing tips marinated in black tea and then pan-fried or grilled, resulting in a rich tea aroma and tender meat.
Black Tea Duck CartilageA dish featuring duck cartilage braised in black tea, resulting in a rich, aromatic flavor and tender texture.