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Gu Ji Ao Wang (Jiankang Road Store)

小吃快餐 · ⭐ 3.7

No. 1, Jiyang Road, 200 meters under Jiankang Bridge, opposite Daguanyuan

Dishes

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  Medium Crab Legs

  Fresh crab legs of medium size, steamed or boiled to preserve their natural sweetness and tender texture, ideal served with ginger vinegar sauce.
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  Whole Male QQ Crab

  Whole male crab as the main ingredient, steamed to preserve its natural flavor. The crab is plump with firm, chewy texture and a unique springiness. Minimal seasoning highlights the fresh taste of the crab.
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  Spicy Drunk Octopus

  Lǎo Zhī Huā Luó is a cold dish made primarily with fresh flower snails, combined with辅料 such as green onions, ginger, garlic, and cilantro, and tossed in a prepared sauce typically containing soy sauce, vinegar, sugar, and chili oil. The snails are blanched, shelled, and the meat is reserved before being mixed with the seasoned dressing and marinated to absorb the flavors.
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  Spicy Sauce Mussels

  A dish featuring fresh mussels tossed in a spicy-sweet sauce made from soy sauce, vinegar, sugar, garlic, and chili, offering a refreshing and flavorful seafood experience.
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  Salted Pepper QQ Crab

  Fresh crab is fried and coated with salted pepper powder, resulting in a crispy exterior and tender, elastic texture. Main ingredients include crab, Sichuan pepper, salt, and chili powder, prepared by frying and seasoning.
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  Salted Pepper Spider Crab

  A dish made with fresh spider crab stir-fried in salt and pepper, resulting in a savory, crispy texture and rich flavor.
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  Salt and Pepper Prawn

  Salted pepper prawns are made with prawns as the main ingredient, seasoned with salted pepper, garlic, ginger, and other spices. After cleaning the prawns, they are marinated with cooking wine and salt, then deep-fried until golden and crispy. Finally, salted pepper and chopped green onions are sprinkled on top and mixed evenly.
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  Female Crab

  Fresh female crabs are steamed or boiled after cleaning, preserving the natural flavor of the crab meat. Some recipes add ginger and scallions to remove fishy odor and enhance aroma, while others use yellow wine or soy sauce for seasoning.
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  Daily C Grape Juice

  Fresh grape juice made daily, rich in vitamin C and naturally sweet, perfect as a refreshing drink.
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  Braised Abalone in Sauce

  A premium dish featuring fresh abalone braised in a rich, savory sauce, resulting in tender, flavorful seafood.
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  Fresh Cuttlefish Dumplings

  Fresh cuttlefish dumplings feature tender fish filling wrapped in delicate dough, simmered in a light broth to highlight the natural sweetness and freshness of the seafood.
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  Garlic Shrimp Tails

  Fresh shrimp tails stir-fried with garlic, delivering a rich and savory flavor.
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  Spicy Lobster Tails

  Spicy Lobster Tails: Fresh lobster tails are stir-fried with a spicy seasoning. The lobster tails are tender and succulent, with a rich, aromatic spiciness that melts in your mouth and leaves a lasting impression. This dish perfectly combines the freshness of seafood with the stimulating heat of spices. Careful attention is paid to cooking time and seasoning balance during preparation, preserving the natural flavor of the lobster while adding an irresistible spicy flair. High in nutritional value and rich in protein, it's an excellent choice for gatherings and banquets.
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  Abalone and Shrimp in Broth

  A refined seafood dish featuring fresh abalone and shrimp simmered in broth, offering a rich and savory taste.
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  Lobster Tail Noodles

  Lobster tail noodles feature fresh lobster tails simmered in a rich sauce over tender noodles, offering a savory and satisfying dish.

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