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Huichun Garden

地方菜 · ⭐ 4.6

Floor 1, Building 19, Xinfadi Jinchengyuan, Yindi East Road (next to China United Bank)

Dishes

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  Stewed Pig's Intestines and Chicken Soup in Clay Pot

  Made with pig stomach and native chicken as main ingredients, combined with various vegetables and seasonings, slow-cooked in a jar. Clean the pig stomach and chicken, add ginger slices and green onions to a clay pot, pour in enough water, and simmer gently for a long time to blend flavors.
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  Braised Spare Ribs with Vegetables

  A dish featuring pork ribs stewed with pickled vegetables like sour cabbage, pickled mustard greens, or similar. Ribs are blanched to remove odor, then cooked slowly with the vegetables, water, soy sauce, ginger, and seasonings until tender and flavorful.
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  Braised Chicken with Edamame

  A dish featuring fresh soybeans and free-range chicken, slow-cooked with ginger and scallions until the chicken is tender and the beans are flavorful, resulting in a rich broth.
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  Braised Free-range Chicken

  Braised free-range chicken is a Chinese dish made with chicken as the main ingredient, blanched and then stewed with scallions, ginger, garlic, soy sauce, sugar, and cooking wine, slowly simmered until the meat is tender and flavorful.
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  Beauty Pig Trotter

  Beauty hoof is a dish made primarily from pig's trotters, typically boiled, stewed, or braised with seasonings like soy sauce, cooking wine, ginger slices, and green onions to make the trotters tender and flavorful. Some recipes add red dates and goji berries for added nutrition and taste.
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  Feixi Old Chicken Soup

  Féixī old chicken soup is made with native chickens and辅料 like ginger slices and green onions, slowly simmered. Fresh old hen is used for clear broth and rich flavor, preserving the original taste of chicken.
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  Homemade Stinky Mandarin Fish

  Stinky mandarin fish is made by salting and fermenting fresh mandarin fish before cooking. Main ingredients are mandarin fish and salt; natural fermentation gives the fish a unique aroma, then it's braised or steamed with oil, ginger, garlic, chili, and other seasonings.
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  Celery Shoots with Shredded Pork

  Celery sprout stir-fry with pork tenderloin: marinate sliced pork, blanch celery sprouts, stir-fry meat first, then add sprouts and season.
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  Green Pepper Tofu Cubes

  Green pepper and stinky tofu is a dish featuring fried or pan-fried stinky tofu with sliced green peppers, creating a blend of the pepper's freshness and the tofu's unique flavor. Seasonings like soy sauce, salt, and garlic are added for enhanced taste.
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  Scallion Earth Chili Stir-fried Goose Egg

  Scallion earth chili stir-fried goose egg is a Chinese home-style dish made with goose egg, scallion, and earth chili through quick stir-frying. It has a fresh and tender texture with a spicy flavor.

Reviews

• stormy_elm
  Made the stinky mandarin fish myself and it was right up my alley, just a little on the mild side, but everything else was great. The braised free-range chicken was super [vibe] solid too. The fish hit my tastebuds perfectly, just needed a tiny bit more punch flavor-wise, but honestly everything else was on point! The braised chicken was really good as well. Vibe: the atmosphere was actually really nice, great spot for a family dinner. Service: the staff were so friendly, genuinely happy with how they treated us, definitely deserves the thumbs up. Value: super reasonable for what you get, no complaints.