Namdaemun Korean Rice Cake
小吃快餐 · ⭐ 3.6
North Zone, Huayu Shidai Xingdu Community, Shiqiaopu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Zone, Huayu Shidai Xingdu Community, Shiqiaopu Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five Blessings Arrive, Zebra Cake, Glutinous Tapioca with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: North Zone, Huayu Shidai Xingdu Community, Shiqiaopu Subdistrict
- Popular dishes: Five Blessings Arrive, Zebra Cake, Glutinous Tapioca with Sauce, Purple Rice Osmanthus Cake, Purple Rice Rose Cake
China trip · China travel
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Dishes
Five Blessings ArriveFive Blessings is a dish featuring five different ingredients: shrimp, ham, mushrooms, egg, and green peas. After blanching or stir-frying, they are arranged neatly in a plate to form five distinct colors, symbolizing the Five Blessings (longevity, wealth, health, virtue, and a good end). Ingredients are prepared separately and layered in order, then steamed or lightly stir-fried to set.
Zebra CakeZebra Cake is a dessert made primarily from flour, sugar, and cocoa powder, with black and brown stripes on the surface resembling a zebra. It is usually baked in layers, with a soft texture and moderate sweetness.
Glutinous Tapioca with SauceA soft and chewy dessert made from glutinous rice flour and tapioca, served with a sweet or savory dipping sauce for a delightful texture and flavor.
Purple Rice Osmanthus CakeA traditional sweet dessert made from purple rice and glutinous rice, flavored with osmanthus honey and steamed to a soft, fragrant texture.
Purple Rice Rose CakeA traditional sweet dessert made from purple rice, glutinous rice flour, and sugar, shaped like a rose and steamed to a soft, sweet texture.
Purple Rice Rose CakePurple rice rose cake is a sweet dessert made primarily from purple rice, mixed with glutinous rice flour and sugar. The dough is shaped into a rose form and then steamed, resulting in a soft and sweet texture.
Red Bean Rice CakeRed bean rice cake is a traditional dessert made primarily from glutinous rice and red bean paste. Mix glutinous rice flour with water, pour a layer into the bottom of a mold, evenly spread a layer of red bean paste on top, then cover with another layer of glutinous rice batter. Steam until cooked through, cool, then cut into pieces.
Black Sesame Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice and black sesame, steamed to a soft and sweet texture with rich sesame aroma.
Black Sesame and Pork Floss CakeA traditional Chinese dessert made with glutinous rice flour, black sesame, and savory pork floss, steamed to a soft and flavorful texture.