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Chen's Old Mill Pier Village

Home-style Chinese cuisine · ⭐

First unit on the left inside Courtyard No. 1403, north side of Shiji Avenue

Dishes

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  Linyi Stir-Fried Chicken

  Linyi stir-fried chicken is a dish primarily made with chicken as the main ingredient, typically using locally raised free-range chickens. It is stir-fried with vegetables such as green peppers, red peppers, and onions, along with seasonings like garlic, ginger, and dried chilies. The preparation involves blanching the chicken pieces first, then stir-frying them together with the辅料, and finally seasoning and reducing the sauce.
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  Nongjia Hutouji

  Nongjia Hutouji is a traditional Chinese dish made with chicken as the main ingredient, cooked with various seasonings and spices. The main ingredients include chicken legs and chicken breast, combined with soy sauce, cooking wine, ginger, garlic, etc., resulting in a tender texture and rich flavor.
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  Wide Rice Noodles

  Wide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
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  Handmade Three Fresh Meatball Soup

  Handmade Three Fresh Meatball Soup is made with fresh pork, shrimp and eggs, which are hand-chopped into meatballs and cooked in broth. It has a tender texture and rich soup flavor.
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  Handmade Steamed Flatbread

  Handmade steamed flatbread is a Chinese wheat-based pancake made with fermented flour, water, and yeast. It is kneaded, left to rise, rolled out, and then steamed, resulting in a soft and elastic texture.
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  Stir-Fried Organic Cauliflower with Meat

  Stir-fried organic cauliflower with pork is a home-style dish using organic cauliflower and pork as main ingredients. Cut cauliflower into small florets, slice or shred pork, marinate briefly, then stir-fry together and season.
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  Seafood Tofu Delight

  Seafood tofu is a dish made with soft tofu and seafood like shrimp, squid, and clams. Tofu cubes are cooked with seafood in water or broth, seasoned and slowly simmered to absorb the seafood flavor.
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  Radish and Shrimp Stew

  A dish made by stewing radish strips with fresh shrimp, resulting in a savory and tender flavor.
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  Stir-fried Eggs with Garlic Greens

  Garlic chives stir-fried with eggs is a home-style dish using garlic chives and eggs as main ingredients. Cut garlic chives into segments, scramble eggs and set aside. Heat oil in a pan, cook eggs until set, remove, then stir-fry garlic chives until fragrant, finally mix eggs back in and stir well.
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  Bamboo Shoots Stir-Fried with Pork

  A classic Chinese dish featuring tender pork and fresh bean sprouts stir-fried quickly in a wok.

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