Pizza Hut (Shili Dian)
Western cuisine · ⭐ 4.2
Shops 2/3/4/5/6/38, 1st Floor, Building 2, Longteng Plaza, No. 268, Donghua 1st Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Shops 2/3/4/5/6/38, 1st Floor, Building 2, Longteng Plaza, No. 268, Donghua 1st Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Paella from Barcelona, Spicy麻 Pork Crisps, New York-style Crispy Potato Skins.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.2
- Address: Shops 2/3/4/5/6/38, 1st Floor, Building 2, Longteng Plaza, No. 268, Donghua 1st Road
- Popular dishes: Paella from Barcelona, Spicy麻 Pork Crisps, New York-style Crispy Potato Skins, Classic Italian Meat Sauce Pasta, Cheese Tart
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Dishes
Paella from BarcelonaPaella valenciana features rice cooked with shrimp, mussels, squid, and other seafood, seasoned with onions, tomatoes, peppers, and saffron, then simmered in broth.
Spicy麻 Pork CrispsSpicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
New York-style Crispy Potato SkinsNew York-style crispy potato wedges are made from fresh potatoes, carefully cut into wedge shapes, coated with a special blend of spices and breadcrumbs, then fried until golden and crunchy.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Cheese TartCheesecake is a Western pastry featuring a crisp tart shell and rich cheese filling. To prepare it, first bake the tart shell until golden and crispy, then fill it with a cheese filling made from cream cheese, sugar, eggs, and other ingredients, and finally bake until the filling sets.
Crispy Potato Wedge Bacon PizzaCrispy potato wedges, bacon, and pizza crust form the core ingredients of this dish. The potato wedges are baked to achieve a crispy exterior and soft interior; the bacon adds a savory aroma, enhancing the meaty flavor of the pizza. A generous sprinkle of cheese and a moderate amount of pizza sauce are added, then the pizza is baked at high temperature, resulting in a crisp crust and rich fillings with distinct layers of texture.
Grand Deluxe PizzaThe deluxe grand slam pizza features a crispy pizza crust topped with rich tomato sauce and a blend of cheeses. Loaded with fresh vegetables such as onions, bell peppers, and black olives, as well as meats like Italian sausage, ham, and grilled chicken. Finished with herbs and olive oil, then baked to a golden, crunchy perfection.
Golden Durian Mango PizzaThe Golden Pillow Durian Pizza is made with fresh Golden Pillow durian flesh as the main ingredient, combined with rich cheese and a crispy pizza base. The durian flesh is carefully selected and processed to preserve its unique sweet flavor, which blends harmoniously with the creamy aroma of the cheese for a rich and satisfying taste. The pizza base is baked to a golden crispness, adding depth and texture to the entire dish.
Golden Durian PizzaGolden Pillow Durian Pineapple Pizza is made with fresh Golden Pillow durian flesh as the main ingredient, combined with pineapple chunks, sprinkled on a thin crispy pizza base, then topped with mozzarella cheese and baked.
Golden Salted Egg Yolk White Shrimp PizzaGolden Salted Egg Yolk White Shrimp Pizza, featuring fresh white shrimp as the main ingredient, paired with salted egg yolk and a specially crafted pizza sauce, all layered on a crispy pizza crust. After high-temperature baking, the rich aroma of the salted egg yolk blends perfectly with the freshness of the white shrimp, creating an enticing golden appearance.