Pizza Hut (Hanjie Wanda Branch)
Western cuisine · ⭐ 4.6
Shop No. J4-6-30, Wanda Plaza, No. 18 Sha Hu Avenue, Chuhe Hanjie
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop No. J4-6-30, Wanda Plaza, No. 18 Sha Hu Avenue, Chuhe Hanjie. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: New Orleans Style BBQ Pizza, Seafood Supreme Pizza, Grilled Beef Tapas.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Western cuisine
- Rating: 4.6
- Address: Shop No. J4-6-30, Wanda Plaza, No. 18 Sha Hu Avenue, Chuhe Hanjie
- Popular dishes: New Orleans Style BBQ Pizza, Seafood Supreme Pizza, Grilled Beef Tapas, Teriyaki Chicken Fried Rice, Selected Ribeye Steak
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Dishes
New Orleans Style BBQ PizzaNew Orleans-style grilled meat pizza features New Orleans-style grilled meat, crispy pizza crust, and fresh vegetables. First, the pizza crust is baked until golden brown, then topped with specially prepared New Orleans-style grilled meat, onions, bell peppers, and other ingredients, finally sprinkled with cheese and baked until melted.
Seafood Supreme PizzaThe Seafood Supreme Pizza is made with fresh seafood ingredients such as shrimp, fish, and crab meat, combined with rich cheese and a specially crafted pizza sauce, then baked at high temperature. The crust is crispy, the seafood is tender and juicy, offering a rich and layered taste experience.
Grilled Beef TapasGrilled beef tapas features fresh beef slices marinated briefly and quickly seared at high heat, creating a slightly charred exterior while keeping the inside tender. Seasoned with a touch of olive oil, black pepper, and garlic, garnished with herbs or lemon slice.
Teriyaki Chicken Fried RiceTeriyaki chicken fried rice is made primarily with diced chicken and rice, stir-fried with teriyaki sauce and other seasonings. The chicken is tender and juicy, while the rice absorbs the teriyaki sauce, resulting in an appealing color and aroma.
Selected Ribeye SteakThe premium sirloin steak is made from high-quality sirloin beef, marinated and then pan-seared. The main ingredient is beef tenderloin, seasoned with salt, black pepper, and other seasonings. It is cooked over high heat to achieve a crispy exterior while keeping the inside tender and juicy.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Honey-glazed roasted chicken ribsHoney-glazed roasted chicken bones made with thigh bones, marinated and coated in honey sauce, then baked. Sauce made from honey, soy sauce, cooking wine, and garlic for flavorful meat and crispy skin.
Super Supreme PizzaThe Super Supreme Pizza is a baked dish made with a flour base, topped with tomato sauce and various meats and vegetables. The crust is spread with rich tomato sauce, then layered with bacon, ham, beef, pork, and other meats, along with onions, bell peppers, and black olives as vegetables, finally sprinkled with cheese and baked.
Golden Durian Mango PizzaGolden Pillow Durian Pizza is made with fresh Golden Pillow durian flesh as the main ingredient, paired with a crispy pizza crust and specially crafted pizza sauce, then topped with abundant mozzarella cheese and baked to perfection.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.