Xu San Duo Luwei Ji (Hexi Branch)
小吃快餐 · ⭐ 3.7
No. 30-1, Qujiang Road, Xiaohaidi
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 30-1, Qujiang Road, Xiaohaidi. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Braised Pig Trotters, Five-Spice Braised Pork Trotter, Authentic Pig's Head Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 30-1, Qujiang Road, Xiaohaidi
- Popular dishes: Five-Spice Braised Pig Trotters, Five-Spice Braised Pork Trotter, Authentic Pig's Head Meat, Pork head meat, Sweet and Spicy Duck Head
China trip · China travel
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Dishes
Five-Spice Braised Pig TrottersFive-spice braised pig trotters are made with pig trotters as the main ingredient, seasoned with five-spice aromatics like star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, then simmered after blanching and caramelizing sugar.
Five-Spice Braised Pork TrotterFive-Spice Braised Pork Trotter is a traditional Chinese dish made with pork trotters marinated in five-spice seasoning and slowly braised. The meat is tender, fragrant, and rich in flavor.
Authentic Pig's Head MeatAuthentic pig's head meat is a dish made with pig's head as the main ingredient, which is cleaned, cooked, and sliced for consumption. Its texture is tender and its flavor is rich, often served with seasonings.
Pork head meatPork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
Sweet and Spicy Duck HeadSweet and spicy duck heads is a specialty dish primarily made with duck heads. The preparation involves marinating the duck heads, then cooking them in a specially prepared sweet and spicy sauce until the duck heads fully absorb the sauce, resulting in a flavor that blends sweetness and spiciness.
Crispy Pig EarA cold dish made from pig ears that are braised and sliced, then mixed with garlic, chili, and cilantro for a crisp and spicy flavor.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.