Hunan Beef Noodle (Qishan South Road Branch)
美食 · ⭐ 3.6
No. 44, Qingshan South Road (170 meters on foot from Exit 3 of Qingshan Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 44, Qingshan South Road (170 meters on foot from Exit 3 of Qingshan Road Metro Station). It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Noodles, Potato and Beef Brisket, Beef Special Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 美食
- Rating: 3.6
- Address: No. 44, Qingshan South Road (170 meters on foot from Exit 3 of Qingshan Road Metro Station)
- Popular dishes: Three Delicacies Noodles, Potato and Beef Brisket, Beef Special Noodles, Braised Spare Ribs, Braised Pork Rib Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies NoodlesThree-delicacy rice noodles is a dish made with rice noodles, shrimp, pork, and eggs. Cook the noodles, then mix with stir-fried shrimp, pork strips, and fried egg, and finally pour seasoned broth or soy sauce to blend.
Potato and Beef BrisketBeef brisket with potatoes is a dish made primarily from beef brisket and potatoes. After blanching the beef to remove odor, it's stewed with potatoes and seasoned ingredients like soy sauce, star anise, and ginger until tender.
Beef Special NoodlesA dish of tender beef slices mixed with fresh rice noodles, seasoned with herbs and spicy oil for a flavorful experience.
Braised Spare RibsA Chinese dish made by slow-cooking pork ribs in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Braised Pork Rib NoodlesRed-braised spare rib rice noodles is a dish primarily made with pork ribs and rice noodles. The ribs are blanched and then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful, before being mixed with or served alongside cooked rice noodles.
Braised Pork Intestine NoodlesStewed pork intestine rice noodles is a dish made primarily from pork intestines and rice noodles. After cleaning, the pork intestines are braised with spices until tender, then mixed with cooked rice noodles to absorb the rich broth. Common seasonings include soy sauce, star anise, cinnamon, and ginger.
Shredded Pork with Preserved Vegetable NoodlesA savory dish made with shredded pork and preserved vegetables tossed in cooked noodles, offering a balanced flavor and satisfying texture.
Premium Beer DuckA flavorful dish made by slow-cooking duck with beer, resulting in tender meat infused with rich beer aroma.
Kung Pao ChickenA classic Sichuan dish made with diced chicken, peanuts, dried chilies, and Sichuan peppercorns, offering a spicy and savory flavor.