Jingchu's Sushi (Heping Branch)
日料 · ⭐ 3.8
No. 23-2, Yunji Dong Lane, 11th Wei Road, Unit 9
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23-2, Yunji Dong Lane, 11th Wei Road, Unit 9. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick Pork Cutlet Rice, Japanese Bone-in Sausage, Warm Meat Floss Crab Roe Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 3.8
- Address: No. 23-2, Yunji Dong Lane, 11th Wei Road, Unit 9
- Popular dishes: Thick Pork Cutlet Rice, Japanese Bone-in Sausage, Warm Meat Floss Crab Roe Roll, Egg Roll, Sesame Seed Roll with Meat Floss
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Dishes
Thick Pork Cutlet RiceA Japanese dish featuring thick, crispy pork cutlet served over steamed rice with vegetables.
Japanese Bone-in SausageJapanese bone-in sausage is made by stuffing seasoned pork into a pig intestine and grilling it until the skin is crispy. It's a popular street food in Japan, often served with soy sauce or sweet chili sauce.
Warm Meat Floss Crab Roe RollA warm roll made with minced meat and crab roe, wrapped in a thin pancake for a savory and satisfying bite.
Egg RollTamagoyaki is a dish made from eggs mixed with a little starch and water, then fried into thin omelette sheets and rolled around fillings like shrimp and carrot丝, steamed to finish. It's tender, layered, and delicately textured.
Sesame Seed Roll with Meat FlossA肉松军舰 is a Japanese dish made by shaping rice into a boat form, covering it with seaweed, topping it with seasoned meat floss, and adding ingredients like raw fish or egg skin.
Meat Floss Sushi RollA Japanese-style sushi roll made with rice, seaweed, and meat floss, offering a savory and satisfying bite.
Octopus Sushi RollSquid meat sushi boats feature fresh squid mixed with seasonings, wrapped in seaweed and rice in a boat shape, topped with sesame or caviar.
Crab Roe RollsA cold appetizer made by rolling crab roe and vegetables in fish or squid skin, known for its crisp texture and fresh flavor.
蟹肉沙拉军舰蟹肉沙拉军舰以米饭为底,铺上新鲜蟹肉和蔬菜沙拉,通常搭配蛋黄酱或日式酱汁,卷成军舰形状,表面可点缀鱼子酱或海苔碎。
Spicy Fresh Clam SushiSpicy fresh clams served on sushi rice, shaped like a ship, with chili and Sichuan pepper for flavor, garnished with green onions or cilantro.