Yuer Light Meals (Dong直门 Hospital Branch)
Western cuisine · ⭐ 3.8
No. 116 Cuiping West Road Courtyard, Building 3, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 116 Cuiping West Road Courtyard, Building 3, 1st Floor. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuzhi Maotao Fuling Heye Water, Tom Yum Seafood Tofu Soup, Chocolate Milk.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 3.8
- Address: No. 116 Cuiping West Road Courtyard, Building 3, 1st Floor
- Popular dishes: Wuzhi Maotao Fuling Heye Water, Tom Yum Seafood Tofu Soup, Chocolate Milk, Matcha Latte, Mocha
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wuzhi Maotao Fuling Heye WaterWuzhi Maotao Fuling Heye Water is a beverage made primarily from Wuzhi Maotao, Fuling, and Lotus Leaf. It has a refreshing taste and is known for its heat-clearing and spleen-strengthening effects.
Tom Yum Seafood Tofu SoupTom Yum Goong soup with seafood and tofu features shrimp, squid, and Thai herbs like lemongrass, lime leaves, and chili. Sauté aromatics, add water, boil, then simmer with seafood and tofu until cooked through, finish with seasoning.
Chocolate MilkChocolate milk is a drink made by mixing chocolate and milk, with main ingredients being chocolate and milk. Typically, chocolate is melted and blended into hot or cold milk, and sugar or other seasonings may be added to adjust the taste.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Hazelnut LatteHazelnut latte made with espresso and milk, flavored with hazelnut syrup or spread, topped with foam or cream. Key ingredients: coffee beans, milk, hazelnut products.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
Freshly Ground LatteFreshly ground coffee blended with steamed milk, frothed using a steam wand and layered over espresso for a classic latte effect. Ingredients: coffee beans, milk, water.
Freshly Ground American CoffeeFreshly ground American coffee made from freshly roasted beans, brewed using drip or pour-over methods. Ingredients: coffee beans and water. No sugar or additives added to preserve the original flavor.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.