Sanjin Soup Dumplings (Tianjiao Fudi Store)
小吃快餐 · ⭐ 3.6
No. 281 Fuzhong Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 281 Fuzhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Plain White Steamed Bun, Pork Custard Bun, Millet Porridge in Cup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 281 Fuzhong Road
- Popular dishes: Plain White Steamed Bun, Pork Custard Bun, Millet Porridge in Cup, Corn and Pork Steamed Dumplings, Charcoal-Smoked Meat松 Bun
China trip · China travel
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Dishes
Plain White Steamed BunA traditional Chinese steamed bun made from flour, water, and yeast, with a soft and mild flavor, no added seasonings.
Pork Custard BunXiao Zhu Nai Huang Bao is a Chinese pastry made with flour as the skin and奶黄馅 (milk custard filling) as the main filling. The milk custard filling is made from eggs, milk, sugar, and a small amount of starch, heated and stirred into a thick consistency. The dough is wrapped around the filling and shaped into a pig, then steamed.
Millet Porridge in CupCup-style millet porridge is made by washing millet and cooking it with water over low heat until the grains are soft and the broth thick. It's served in disposable cups for easy portability and consumption.
Corn and Pork Steamed DumplingsCorn and pork steamed dumplings are a traditional Chinese snack made primarily with pork and corn. The preparation involves mincing the pork into a filling, adding fresh corn kernels for flavor, wrapping it in dumpling wrappers, and finally steaming until cooked.
Charcoal-Smoked Meat松 BunA soft bun filled with savory meat flakes and lightly charred for a smoky aroma, offering a satisfying texture and rich flavor.
Red Date Soy MilkRed date soy milk is a drink made primarily from red dates and yellow beans. After removing the pits, red dates and soaked yellow beans are blended with water, filtered to remove residue, then boiled and ready to serve.
Mung Bean Ice SlushA refreshing dessert made from mashed mung beans, sugar, and water, served chilled or frozen for a cool treat.
Sweet Glutinous CornSweet glutinous corn is a dish made primarily from fresh glutinous corn. The kernels or whole ears are boiled or steamed to preserve their natural sweetness and soft texture. Minimal seasoning with water or a little salt highlights the corn's fresh aroma and sweetness.
Spicy Pickled Mustard Greens WrapSpicy pickled mustard greens wrapped in a tender leaf, seasoned with chili and garlic for a bold, crunchy bite.
Black Soy MilkBlack soy milk is a plant-based drink made by soaking, grinding, filtering, and boiling black beans. The beans are blended with water, strained to remove pulp, then heated and stirred into a thick, smooth beverage. Can be enjoyed as-is or sweetened with sugar.